Dining Experience Lead - Senior Living

New Perspective

Franklin (WI)

On-site

USD 32,000 - 42,000

Full time

14 days+

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Benefits offered by this job

401(k) with Company Match!
Paid Time Off and Holidays
Company-Paid Basic Life Insurance
Voluntary Short-Term Disability
Company-Paid Long-Term Disability
Health Reimbursement Account/Health_S<
Flexible Spending Accounts
Education assistance - up to $5,000
Real-time Access to Earned Wages
Employee Assistance Program

Job summary

New Perspective Franklin is seeking a Dining Room Coordinator to lead front-of-house dining operations for residents and guests. You will train servers, manage seating/reservations, and ensure meal service runs smoothly while upholding safety and regulatory standards.

The role emphasizes teamwork, hospitality, and healthful dining experiences, with opportunities for growth and leadership support in a collaborative, resident-focused environment. A strong service background is preferred.

Qualifications

  • High school diploma or equivalent.
  • At least 2 years of serving/restaurant experience.
  • Certification such as ServSafe, or ability to obtain within 3 months of hire.
  • Ability to work in a team.
  • Strong communication in English, both verbal and written.
  • Ability to handle multiple tasks.
  • Flexible schedule, including weekends and holidays.

Responsibilities

  • Meet with each new resident upon move in to review dining services and options available.
  • Oversee resident reservation process and documentation at each meal
  • Recruit, interview, hire and train servers
  • Supervise server team members and organize assigned tasks daily.
  • Monitor supply inventory levels and perform weekly inventory assessments.
  • Prepare schedule and post in timely manner for servers and cooks (as needed)
  • Ensure server workspace and dining room is clean and organized.
  • Serve as a backup to team members on the floor.
  • Server as a backup for ordering materials, supplies as needed.
  • Ensure uniform standards are met prior to each meal.
  • Ensure team members complete required online training on time.
  • Coordinate special events with Life Engagement Team.
  • Participate in Resident Council/Town Hall meetings to gather feedback.
  • Maintain compliance with laws, policies, HIPAA, and Resident Rights.

Skills

Teamwork
English proficiency
Customer service
Multitasking
Flexibility

Education

High school diploma
ServSafe certification

Job description

New Perspective Franklin is seeking a Dining Room Coordinator to lead front-of-house dining operations for residents and guests. You will train servers, manage seating/reservations, and ensure meal service runs smoothly while upholding safety and regulatory standards.

The role emphasizes teamwork, hospitality, and healthful dining experiences, with opportunities for growth and leadership support in a collaborative, resident-focused environment. A strong service background is preferred.

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