Dietary Manager

Sapphire Health Services

Oregon

On-site

USD 55,000 - 75,000

Full time

5 days ago
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Benefits offered by this job

PTO
401(K)
Medical/Health Insurance
Dental Insurance
Vision Insurance
Birthday/Holiday Pay
Wellness Fund
Uniform Fund
Longevity Bonuses
Quarterly Vacation Drawing
Tuition Reimbursement

Job summary

Sapphire Health Services, LLC in John Day, Oregon seeks an experienced Dietary Manager to plan, organize, develop and direct the dietary department within our Community Based Care facility. You will ensure compliance with food service standards, policies, and practices while delivering high quality meals to residents.

The role involves managing the dietary program, developing menus, and maintaining records in accordance with regulations.

Qualifications

  • 1 year leadership experience preferred.
  • Must be able to obtain Serve Safe Certification within 30 days of hire.

Responsibilities

  • Delivers high quality nutritional foods and services to residents.
  • Schedule, supervise and assign tasks to the Dietary Department.
  • Develops menus.
  • Ensures residents' nutritional adequacy is met.
  • 3–4 cooking days per week and 1–2 office days as directed by Executive Director.
  • Maintains records and ensures compliance with Federal, State and Local regulations.
  • Maintain inventory of products.
  • Other duties as assigned.

Skills

Leadership
Scheduling
Food service

Education

Serve Safe Certification

Job description

VV1

JOB SUMMARY:

A Dietary Manager is responsible for planning, organizing,developing, and directing the overall operation of the dietary department in our Community Based Care facility, whileremaining in compliance with established food services standards, policies,procedures, and practices.

RESPONSIBILITIES
  • Delivers high qualitynutritional foods and services to residents
  • Schedule, supervise andassign tasks to the Dietary Department
  • The Dietary Manager will assist in developing allmenu’s
  • Assures that eachresident’s nutritional adequacy is met
  • This position includes 3 - 4 cooking days per week and 1 - 2 office days as determined by Executive Director
  • Maintains pertinent andappropriate records
  • Ensure all Federal, State andLocal Regulations are met within the Department
  • Maintain sufficient inventoryof products
  • Other duties as assigned
REQUIREMENTS
  • 1 year leadership experience preferred
  • Must be able to obtain Serve Safe Certification within 30 days of hire
EMPLOYEE BENEFITS
  • PTO
  • 401(K)
  • Medical/Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Birthday/Holiday Pay
  • Wellness Fund
  • Uniform Fund
  • Longevity Bonuses
  • Quarterly Vacation Drawing
  • Tuition Reimbursement

At Sapphire Health Services we are dedicated to creating a supportive and enriching environment for both our residents and our team members.

Address: 112 NW Valley View Dr., John Day, OR 97845

WHO WE ARE: Located in John Day, Oregon Valley View is licensed for 42 residents in their assisted living and 10 total residents in their memory care. Set up on a hill the community looks out over the John Day Valley. With a very small well--knit team this community is known for their citation free surveys and family-oriented staff. Sapphire provides ongoing training, tuition reimbursement, competitive wages and generous incentives to all employees.

Our Mission: To Promote the highest quality of life for our residents, staff and communities. We strive to treat them all with the greatest consideration and respect.
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