Dietary Manager

Illinois Skilled Care Community; Gurnee (IL); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Competitive salary

401k

Benefits package (Medical, Dental, VIs

Job summary

Illinois Skilled Care Community is seeking a Dietary Manager in Gurnee, IL. This role oversees the dietary department, plans menus, and ensures food safety and regulatory compliance while leading a team of cooks and support staff.

You will work to meet residents' nutritional needs, manage budgets, and maintain high service standards in a fast-paced healthcare setting. Competitive benefits accompany this opportunity.

Qualifications

• 5 years of experience in a dietary or healthcare setting.
• Certified Dietary Manager (IL) or comparable certification.

Responsibilities

• Oversee the daily operations of the dietary department, ensuring compliance with regulatory requirements and company standards.
• Plan, coordinate, and implement menus that meet the nutritional needs of residents.
• Supervise and train dietary staff, including cooks, servers, and other support staff.
• Ensure food safety and sanitation practices are followed, and maintain a clean and safe work environment.
• Develop and manage the dietary department's budget, including food costs, labor costs, and supplies.
• Communicate effectively with residents, families, and healthcare providers to ensure that dietary needs are met.

Skills

Leadership

Communication

Menu planning

Education

Certified Dietary Manager (IL)

Job description

Illinois Skilled Care Community

Dietary Manager

Join our team, a premier healthcare provider in Gurnee, IL

We are seeking a highly skilled and motivated Dietary Manager to join our team. As a key member of our healthcare team, the Dietary Manager will be responsible for providing exceptional culinary services to our residents. If you are passionate about delivering high-quality care and exceptional customer service.

Responsibilities:

• Oversee the daily operations of the dietary department, ensuring compliance with regulatory requirements and company standards

• Plan, coordinate, and implement menus that meet the nutritional needs of residents

• Supervise and train dietary staff, including cooks, servers, and other support staff

• Ensure food safety and sanitation practices are followed, and maintain a clean and safe work environment

• Develop and manage the dietary department's budget, including food costs, labor costs, and supplies

• Communicate effectivekly with residents, families, and healthcare providers to ensure that dietary needs are met

About the Role:

As a Dietary Manager, you will have the opportunity to make a meaningful impact on the health and well‑being of our residents. You will work in a fast‑paced, dynamic environment that requires strong leadership skills, attention to detail, and excellent communication skills.

What We Offer:

• Competitive salary

• 401k

• A comprehensive benefits package (Medical, Dental, Vision, and other)

Requirements:

• 5 years of experience in a dietary or healthcare setting

• Must be a Certified Dietary Manager (or comparable certification) in the state of IL

If you are a motivated and compassionate individual who is passionate about delivering exceptional care and customer service.