Dietary Cook: Quality Meals & Special Diets

Arcadia-Ltc-; Auburn (IL); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

401K

Life Insurance

Daily Pay

Paid Vacations

Paid Sick Time

Paid Holidays

Tuition Reimbursement

Employee Appreciation Events

Birthday Celebrations

Employee Assistance Program (EAP)

Retail Discounts

Telemedicine

Nursing Mothers Break Time

Time Off to Vote

Job summary

Arcadia-Ltc- is seeking a Cook to prepare meals in accordance with applicable standards to ensure quality food service. The role emphasizes timely meals and snacks and strict adherence to food safety guidelines.

You will assist in planning regular and special diet menus as prescribed by physicians and dieticians, ensuring ingredients are available for cooks and maintaining a clean, compliant kitchen.

Qualifications

• One (1) year dietary/food experience in a hospital, nursing care facility, or other related medical facility preferred but not required.
• Must have State Food Service Sanitation certification.
• Food Sanitation License preferred.

Responsibilities

• Review menus prior to preparation of food and prepare timely meals and snacks according to food safety guidelines.
• Assist in planning regular and special diet menus as prescribed by the attending physician and dietician. Assure that food is available for preparation by cooks.

Skills

Food preparation

Menu review

Diet planning support

Education

State Food Service Sanitation certification

Food Sanitation License

Job description

Arcadia-Ltc- is seeking a Cook to prepare meals in accordance with applicable standards to ensure quality food service. The role emphasizes timely meals and snacks and strict adherence to food safety guidelines.

You will assist in planning regular and special diet menus as prescribed by physicians and dieticians, ensuring ingredients are available for cooks and maintaining a clean, compliant kitchen.