Dietary Cook (Per Diem) - Team-Driven Kitchen Impact

Imperial Healthcare NJ; New Jersey; On-site; USD 22,000 - 39,000; Full time

Benefits offered by this job

Medical insurance

RX coverage

Dental insurance

401(k) match

Life insurance

Paid time off

Job summary

Imperial Healthcare NJ is seeking a Dietary Cook for a per diem role in a fast-paced kitchen. You will prepare and cook meals, read recipes, and collaborate with the executive chef to ensure quality during service.

Responsibilities include maintaining cleanliness, following dietary guidelines, and adhering to healthcare regulations. Strong customer service and teamwork skills are essential in this role at a compassionate patient-focused facility.

Qualifications

• Minimum 2+ years of cooking experience.
• Knowledge of Hazard Analysis and Critical Control Points (HACCP).
• ServSafe Certification (preferred).
• Ability to multitask and work efficiently in a team setting.

Responsibilities

• Prepare and cook meals according to menu and dietary guidelines.
• Collaborate with the Executive Chef and kitchen team during service.
• Read and follow standardized recipes.
• Assist with dishwashing and maintaining kitchen cleanliness.
• Ensure compliance with all state and federal healthcare regulations.
• Maintain a clean, safe, and sanitary work environment.

Skills

Teamwork

Customer service

Food safety HACCP

Job description

Imperial Healthcare NJ is seeking a Dietary Cook for a per diem role in a fast-paced kitchen. You will prepare and cook meals, read recipes, and collaborate with the executive chef to ensure quality during service.

Responsibilities include maintaining cleanliness, following dietary guidelines, and adhering to healthcare regulations. Strong customer service and teamwork skills are essential in this role at a compassionate patient-focused facility.