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Providence Healthcare of Thomaston is seeking a Dietary Cook to work in both short term rehabilitation and long-term care settings. Under the Dietary Manager, you will prepare and portion meals according to planned menus and therapeutic diets.
You will ensure meals meet physician prescriptions, follow established food safety practices, and maintain infection control standards while providing resident-friendly service.
Providence Healthcare of Thomaston is hiring a DIETARY COOK to work both short term rehabilitation and long-term care.
Under the direction of the Dietary Manager, the Dietary Cook will prepare and/or pre-proportion food for regular and therapeutic diets according to the planned menu. The Dietary Cook will ensure residents receive their specific meals as prescribed by the physician and follows proper food handling and safety techniques according to established policies and procedures and maintains proper infections control procedures.
Equal Opportunity Employer - All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.