Dietary Cook, Full-Time

Bryant Health and Rehabilitation Center; Cochran (GA); On-site; USD 25,000 - 35,000; Full time

Job summary

A healthcare facility in Cochran, Georgia, is seeking a Dietary Cook to prepare meals for both short-term rehabilitation and long-term care residents. The cook will work under the Dietary Manager and ensure that residents receive meals as prescribed by physicians. Attention to detail and experience in a geriatric environment is essential. This role includes following safety techniques and infection control procedures established by the facility.

Qualifications

• Experience in a geriatric or rehabilitative Nursing environment is essential.
• Must demonstrate high attention to detail.

Responsibilities

• Prepare and/or pre-proportion food for regular and therapeutic diets.
• Ensure residents receive their specific meals as prescribed.
• Follow proper food handling and safety techniques.

Skills

Attention to detail

Experience in geriatric or rehabilitative environment

Job description

Bryant Health and Rehab is hiring a DIETARY COOK to work both short term rehabilitation and long-term care.

Position Summary:

Under the direction of the Dietary Manager, the Dietary Cook will prepare and/or pre-proportion food for regular and therapeutic diets according to the planned menu. The Dietary Cook will ensure residents receive their specific meals as prescribed by the physician and follows proper food handling and safety techniques according to established policies and procedures and maintains proper infections control procedures.

Requirements:

1. The Dietary Cook should possess experience in a geriatric or rehabilitative Nursing environment.
2. Must have a high attention to detail.

*Equal Opportunity Employer - All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.