Dietary Cook Aide: Nourishing Meals for Residents

PruittHealth; Macon (GA); On-site; USD 15,000 - 21,000; Full time

Job summary

PruittHealth is hiring a Cook - Dietary Aide in a long-term care setting. You will assist with meal preparation, serve residents, and ensure food safety and sanitation per policy. The role supports dietary services under supervision of the Food Service/Dietary Manager.

The position requires maintaining proper temperatures, assisting with tray lines, and following state and federal regulations. Equal employment opportunity is provided to all applicants.

Qualifications

• Minimum one year institutional food service experience as a cook.
• Sufficient education to demonstrate functional literacy.
• Must comply with infection control policies and food safety standards.

Responsibilities

• Assist with meal preparation and serving to residents.
• Maintain food temperature and quality per guidelines.
• Follow sanitation and infection-control procedures.
• Record temperatures and supervise tray line.

Skills

Food handling

Hygiene compliance

Teamwork

Communication

Education

Functional literacy

Tools

Dishwashing equipment

Job description

PruittHealth is hiring a Cook - Dietary Aide in a long-term care setting. You will assist with meal preparation, serve residents, and ensure food safety and sanitation per policy. The role supports dietary services under supervision of the Food Service/Dietary Manager.

The position requires maintaining proper temperatures, assisting with tray lines, and following state and federal regulations. Equal employment opportunity is provided to all applicants.