Dietary Cook

Hopecreeknrc

Moline (IL)

On-site

USD 17,000 - 22,000

Full time

8 days ago

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Job summary

Hope Creek Nursing and Rehabilitation Center seeks a skilled Dietary Cook to join our culinary team. You will prepare meals per recipes and dietary guidelines, maintain sanitation, and assist with menu planning and inventory.

You will collaborate with dietary staff to ensure timely meal service and provide excellent resident service. High school diploma or equivalent is required; post-secondary culinary education or experience is preferred.

Qualifications

  • High school diploma or equivalent required.
  • Post-secondary culinary education or experience preferred.
  • Minimum 0 years of experience in a similar role; healthcare food service experience is a plus.
  • Ability to lift, bend, and stand for extended periods; manual dexterity and attention to detail are necessary.

Responsibilities

  • Prepare and cook meals according to standardized recipes and therapeutic dietary guidelines.
  • Maintain a clean and organized kitchen environment, adhering to safety and sanitation standards.
  • Assist with menu planning, inventory management, and ordering supplies.
  • Collaborate with dietary staff to ensure accurate and timely food service delivery.
  • Provide exceptional customer service to residents, families, and staff.

Education

High school diploma or equivalent
Post-secondary culinary education or experience preferred

Job description

Dietary Cook
East Moline, Illinois
Hope Creek Nursing and Rehabilitation Center
Job Summary:

We are seeking a highly skilled and compassionate Dietary Cook to join our dedicated team at Hope Creek Nursing and Rehabilitation Center. As a crucial member of our culinary team, you will play a vital role in providing exceptional food services to our residents. If you have a passion for cooking and a commitment to excellence, we encourage you to apply for this rewarding opportunity.

Responsibilities:
  • Prepare and cook meals according to standardized recipes and therapeutic dietary guidelines

  • Maintain a clean and organized kitchen environment, adhering to safety and sanitation standards

  • Assist with menu planning, inventory management, and ordering supplies

  • Collaborate with our dietary staff to ensure accurate and timely food service delivery

  • Provide exceptional customer service to our residents, families, and staff

Requirements:
  • High school diploma or equivalent required; post-secondary culinary education or experience preferred

  • Minimum 0 years of experience in a similar role; food service experience in a healthcare setting a plus

  • Ability to lift, bend, and stand for extended periods; manual dexterity and attention to detail necessary

About Our Organization:

At Hope Creek Nursing and Rehabilitation Center, we are committed to providing a warm and welcoming environment where our residents can thrive. Our team is dedicated to delivering exceptional care and services, and we are seeking like-minded professionals who share our vision.

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