Dietary Cook

Avir at Cuero; Cuero (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Daily Pay

Company paid holidays

Paid Time Off (PTO)

Voluntary Benefits

Corporate Support

Job summary

Avir Vista in Cuero, TX, is seeking a qualified Dietary Cook to join our caring team. The role focuses on preparing and cooking high-quality foods for residents with regular and modified diets, while adhering to health regulations and facility standards.

Walk-ins are welcome daily as part of the friendly, community-focused workplace. We offer competitive compensation, daily pay options, company-paid holidays and PTO, and voluntary benefits discussed in one-on-one meetings.

Qualifications

• High school diploma or GED required.
• Experience in culinary/food service preferred in health care.
• Team-oriented approach and good communication skills recommended.

Responsibilities

• Prepare and cook meals for residents and staff.
• Adhere to modified diets and nutrition requirements.
• Adjust recipes to yield required portions.
• Utilize a variety of cooking equipment and techniques.
• Maintain high quality and appealing meal presentation.
• Supervise or assist other kitchen staff as needed.

Skills

Team player

Food preparation

Flexible schedule

Culinary skills

Education

High school diploma or GED

Job description

Avir at Cuero -

Avir Vista is seeking a qualified Dietary Cook to join our family!

We are searching for a Dietary Cook that is resident, and family-focused, a team builder, and excited about the opportunity to assist in building a facility culture. The purpose of this role is to prepare and cook high-quality foods for all regular and modified diets, serving residents, guests, and employees. Ensure all preparation and cooking strictly adheres to State Department of Health Rules and Regulations and established facility standards. If you are team-oriented, driven, and excited about the opportunity to care for our residents, then we have the perfect opportunity for you!

Walk-ins are welcome daily!

Exciting Benefits for Dietary Cook:

• Competitive compensation.

• Daily Pay - access your earned wages before payday!

• Company paid holidays and Paid Time Off (PTO) Program.

• Voluntary Benefits reviewed and provided at your one-on-one benefit meeting.

• Exceptional Corporate Support.

Responsibilities for Dietary Cook:

• Utilize a variety of cooking and food preparation equipment and techniques.

• Prepare simple food regimes and basic modified diets regarding individual resident nutritional needs.

• Adjust recipes to yield the required number of servings if necessary.

• Test recipes and recommend changes in recipes.

• Prepare and cook food in batches, maintaining high quality and appeal.

• Directs activities of one or more workers who assist in preparing and serving meals.

Qualifications for Dietary Cook:

• High school diploma or GED.

• Previous office experience preferred.

• Previous Nursing Home experience preferred.

• Culinary and/or food service experience in a health care facility preferred.

About the Company:

We strive to create an environment where people feel safe, heard and understood. Our leadership teams embrace our "Your Voice" philosophy.

Avir Vista is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.