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Dietary Cook

Wrayhospital

Colorado

On-site

USD 10,000 - 60,000

Part time

8 days ago

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Job summary

An established industry player is seeking a dedicated Dietary Cook to join their team. In this part-time role, you will prepare meals that cater to the needs of residents while ensuring a welcoming dining atmosphere. Your ability to work collaboratively and interact positively with residents and staff will be key. This position offers a competitive hourly wage with additional benefits such as paid time off and health insurance options. If you're passionate about serving others and enjoy a dynamic kitchen environment, this opportunity is perfect for you.

Benefits

Paid time off
Holiday bank
Education/tuition reimbursement
Employee discount
Health savings accounts
Flexible spending accounts
Health insurance
Dental insurance
Vision insurance
Life insurance

Qualifications

  • Must have a team-oriented attitude and contribute to team efforts.
  • Experience cooking various foods in a commercial setting is preferred.

Responsibilities

  • Prepare food and ensure service meets residents' needs.
  • Promote a warm and positive dining environment.

Skills

Team-oriented attitude
Ability to interact professionally
Physical stamina
Experience in commercial cooking
English proficiency

Job description

Dietary Cook - Part-Time

Schedule: 8-hour shifts, 24 hours per week. Must be able to work weekends and holidays.

Compensation: $16 per hour, with a weekend differential of $1 per hour from 6 PM Friday to 6 AM Monday. Wage depends on experience.

Benefits (available to both part-time and full-time employees) include paid time off, holiday bank, higher rate of illness accrual than FAMLI, education/tuition reimbursement, employee discount, health savings and flexible spending accounts, MASA emergency air and ground transportation, as well as health, dental, vision, accident, critical illness, and life insurance.

Job Purpose

The dietary cook prepares food and ensures that food service meets the needs of residents, promoting a warm, personal, and positive dining environment in compliance with all applicable laws, regulations, and standards of Hillcrest Care Center & The Towers.

Qualifications and Requirements
  • Must have a team-oriented attitude and contribute to team efforts.
  • Ability to professionally interact with residents, visitors, and staff.
  • Physical ability to frequently bend, stoop, kneel, crouch, lift, walk, stand, sit, push, pull, and perform other movements for extended periods.
  • Potential exposure to chemicals, odors, air contaminants, infectious waste, and diseases.
  • Experience cooking various foods in a commercial setting is preferred.
  • Must be able to read, write, speak, and understand English.
  • Must have verifiable work and/or personal references.
  • Pre-employment background check, Colorado Adult Protective Services check, and drug screening required.
Application Process

If motivated, dedicated, and compassionate, and interested in helping meet the needs of elders, apply online at hillcrestcare.org. For questions or assistance, contact Chandra Savage, HR, at (970) 332-2105. Our location: 360 Canyon Ridge Drive, Wray, CO 80758. Applications accepted until the position is filled. We are an equal opportunity employer and provider.

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