Dietary Aide / Kitchen Staff

Stillwater Health Care -

Bangor (ME)

On-site

USD 17,000 - 21,000

Part time

5 days ago
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Benefits offered by this job

Work-Life Balance (Flexible Day and E
Education Support
401(k) Retirement Plan
Healthcare Benefits
Vizient discounts

Job summary

Stillwater Health Care, part of First Atlantic Health Care, is looking for a compassionate Dietary Aide to join our dietary team. This part-time position (24+ hours per week) includes an every other weekend rotation and the chance to make a daily difference in residents’ lives.

Join our food and nutrition program, work with our Dietary Managers and Cooks to prepare and serve nutritious meals in a clean, welcoming environment. Training is provided, and a Maine background check is required.

Qualifications

  • Age requirement: must be at least 16 years old.
  • Experience: No prior experience necessary—we are happy to train you!
  • General requirement: Maine State Background Check and reference checks are required.

Responsibilities

  • Meal prep: Prepare meals, snacks, and beverages following facility procedures.
  • Service: Serve residents while maintaining food safety and hygiene standards.
  • Organization: Set up and take down dining areas and assist with kitchen maintenance.
  • Inventory: Help track kitchen supplies and food items.
  • Compliance: Stay current on facility protocols and state regulations.

Job description

We offer specialized professional levels of care and support for residents, including Short-Stay Rehabilitation, Skilled Nursing Care and Long Term Careservices that are delivered by an experienced, thoughtful andprofessional staff who follow evidenced based clinical best practicesdesigned to promote health and safety and whose commitment to deliverthe highest level of care never wavers. Under the ownership of First Atlantic Healthcare, Stillwater Health Care follows inFirst Atlantic's long standing reputation for excellence in Long TermCare.

Learn more about Stillwater Health Care:

The Dietary Aid position is a part time 24 + hour per week position that does include an every other weekend rotation.

Nourish Residents & Build a Meaningful Career: Dietary Aide

Are you compassionate, team-oriented, and looking for a job where you can make a daily difference in the lives of others? Whether you are looking for your first job or a meaningful career change, we provide the training and support you need to succeed! Join our food and nutrition program as a Dietary Aide and help us ensure our residents receive nutritious meals in a safe, clean, and welcoming environment.

Why Grow With Us?

This isn't just a job; it's a career launchpad! Gain valuable experience in food services to move into Cooking or Management, or use this role as a rewarding stepping stone into clinical fields like C.N.A., Nursing, or Activities.

Amazing Benefits for Our Family:
  • Work-Life Balance: Flexible Day and Evening shifts to fit your lifestyle, plus Paid Time Off (PTO) available to all employees.

Education Support: Tuition reimbursement and dedicated education support.

  • Financial Wellness: 401(k) retirement plan with an employer contribution.
  • Comprehensive Healthcare: Full benefits (Medical, Dental, Vision, and Disability) for full-time staff.
  • Protection & Savings: Employer-paid life insurance, Flexible Savings Accounts (FSA) for medical and dependent care, an Employee Assistance Program (EAP), and exclusive discounts through Vizient.
Position Overview
  • Role: Dietary Aide
  • Role Overview: As a vital health professional working in food service, you will work alongside our Dietary Managers and Cooks to prepare, serve, and maintain a welcoming dining experience for our residents.
Your Responsibilities & Duties
  • Meal Prep: Prepare meals, snacks, and beverages following facility procedures.
  • Service: Serve residents while maintaining strict food safety and hygiene standards.
  • Organization: Set up and take down dining areas and assist with general kitchen maintenance.
  • Inventory: Help track kitchen supplies and food items.
  • Compliance: Stay current on facility protocols and state regulations.
Requirements & Qualifications
  • Age Requirement: Must be at least 16 years of age.
  • Experience: No prior experience necessary—we are happy to train you!
  • General Requirement: All job offers are contingent upon receiving excellent references and passing the Maine State Background Check.

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