Dietary Aide

Pilgrim Manor; Plymouth (IN); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Medical Coverage

Dental & Vision

Telemedicine

Company-Paid Life Insurance

Voluntary Short-Term Disability

401(k) Savings Plan

Employee Assistance Program (EAP)

Commuter Benefits

Planned Time-Off

DailyPay

Education Assistance

Job summary

Pilgrim Manor in Plymouth, IN is seeking a dedicated Dietary Aide to support our skilled nursing facility's food service operations.

You will assist with serving meals, keep kitchen areas clean, assist cooks, and follow safety procedures while working as part of a compassionate team. Part-Time shifts offer flexible scheduling and opportunities to grow within the dietary services department.

Qualifications

• High school diploma or GED preferred.
• Must be 18 years of age or older.
• Dependable and able to work effectively as part of a team.

Responsibilities

• Assist with serving meals in a timely manner.
• Clean and sanitize worktables, meat blocks, refrigerators, freezers, and other kitchen areas.
• Assist the cook with meal preparation.
• Serve food trays to resident rooms and dining areas.
• Transport used trays and dishes to the dishwashing area.
• Follow established food safety, sanitation, and infection control procedures.
• Maintain a clean, organized, and safe dietary environment.

Skills

Dependable

Team player

Education

High school diploma or GED

Job description

Dietary Aide – Part-Time

Pilgrim Manor
Location: Plymouth, IN

Pilgrim Manor is seeking a dedicated Dietary Aide to join our skilled nursing facility in Plymouth, IN.

The Dietary Aide works alongside other healthcare professionals to assist with food service functions as directed and in accordance with established dietary policies and procedures.

Shift Available

• Part-Time

Responsibilities

• Assist with serving meals in a timely manner

• Clean and sanitize worktables, meat blocks, refrigerators, freezers, and other kitchen areas

• Assist the cook with meal preparation

• Serve food trays to resident rooms and dining areas

• Transport used trays and dishes to the dishwashing area

• Follow established food safety, sanitation, and infection control procedures

• Maintain a clean, organized, and safe dietary environment

Qualifications

• High school diploma or GED preferred

• Must be 18 years of age or older

• Dependable and able to work effectively as part of a team

Benefits

We strive to provide our employees with a comprehensive and affordable benefits package, including:

• Medical and Prescription Drug Coverage

• Dental and Vision Care

• Telemedicine Program

• Company-Paid Group Life Insurance

• Voluntary Term Life Insurance and Short-Term Disability

• 401(k) Savings Plan

• Employee Assistance Program (EAP)

• Commuter Benefits

• Planned Time-Off (vacation, personal, sick, and state sick leave)

• DailyPay – View your paycheck as it accrues daily, with the option to withdraw funds daily for a nominal fee

Education Assistance Program

• Up to $5,250 per year toward tuition*

• Up to $2,625 per year toward repayment of a Non-Federal Nursing Student Loan*

Benefits, bonuses, and variable compensation plans are based on applicable state law and factors such as pay classification (full-time, part-time, or casual), job grade, location, and length of service.