Dietary Aide

Gilroy Healthcare Center; Morgan Hill (CA); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Health Benefits – Medical, Dental, and

Vision coverage

401(k)

Paid Time Off

Employee Assistance Program

Discount programs

Job summary

Gilroy Healthcare Center is seeking an entry-level Dietary Aide to support our culinary services. This role offers training and a path to develop skills in meal prep, serving, and sanitation within a patient-focused environment.

The position emphasizes teamwork, adherence to dietary guidelines, and timely meal delivery. We provide health benefits, retirement plans, paid time off, and employee assistance to eligible full-time staff.

Qualifications

• Entry-level position with on-the-job training provided.
• Ability to follow dietary guidelines and sanitation policies.

Responsibilities

• Assist Kitchen Supervisor and Cook as requested.
• Help with meal preparation according to patient dietary needs.
• Assist in serving meals that are appetizing and visually appealing.
• Set up meal service, maintain carts, and deliver trays timely.
• Follow sanitation and food safety guidelines during prep and cleanup.
• Keep work areas clean and sanitized; wash dishes and utensils.
• Return clean items to storage and dispose of waste per regulations.
• Prepare food supplies for the next meal and ensure safety.

Skills

Food service

Sanitation

Time management

Team player

Job description

Dietary Aide- This is a great entry-level opportunity for someone who wants a career in culinary services. We’re willing to train, come join our team!

Position Summary:

Provide assistance and support in all food functions including preparation, processing, delivery to patients, etc.

Responsibilities:

• Assist the Kitchen Supervisor and/or Cook as requested
• Help with meal preparation in accordance with patient dietary needs
• Assist in serving meals that are palatable and appetizing in appearance
• Timely setting up of meal service, maintenance of food carts and delivery of meal trays
• Adheres to sanitation and food safety guidelines during meal preparation and clean up
• Keeps work areas clean (sweep/mop floors, sterilize counter tops, etc.)
• Wash and clean cooking equipment, utensils, meal service trays, etc.
• Return clean dishes and utensils to the proper storage areas
• Collect and carry out garbage
• Dispose of food and waste per facility regulations
• Prep food supplies for the next meal
• Follow all safety regulations and precautions at all times
• Competitive pay
• Health Benefits – Medical, dental, and vision coverages with company paying a substantial portion of costs (voluntary supplemental plan options available)
• 401(k)
• Company paid Basic Life and disability insurance (Buy up options available)
• Paid Time Off (Vacation, Sick, Holiday)
• Employee Assistance program
• Bene-Hub employee sponsored discount programs and more….

We are proud to be an equal opportunity employer.

*Benefits available to full-time employees.