Dietary Aide

Kendallville Manor Nursing and Rehabilitation Center

Kendallville (IN)

On-site

USD 17,000 - 22,000

Part time

2 days ago
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Benefits offered by this job

Education Assistance
Health & Wellness
Financial Security
DailyPay
Commuter Benefits
Planned Time-Off

Job summary

Kendallville Manor Nursing and Rehabilitation Center in Kendallville, IN is seeking a part-time Cook to support our dining services in a skilled nursing setting. The cook works with the dietary team to prepare and serve meals while maintaining safety and sanitation standards.

Responsibilities include assisting in meal prep, serving meals, cleaning work areas, and following policies. Qualifications include a high school diploma or GED and prior food service experience; must be 18+.

Qualifications

  • High school diploma or GED preferred.
  • Previous dietary or food service experience preferred.
  • Must be 18 years or older to apply.

Responsibilities

  • Assist in serving meals in a timely manner.
  • Clean worktables, meat blocks, refrigerators/freezers, and kitchen equipment.
  • Assist the cook with meal preparation.
  • Serve food trays from carts and dining rooms.
  • Transport dishes and trays to the dishwashing area.
  • Maintain cleanliness and sanitation standards.
  • Follow food safety and infection control procedures.

Education

High School Diploma or GED

Job description

Kendallville Manor Nursing and Rehabilitation Center -

Cook – Part-Time

Kendallville Manor | Kendallville, IN

Kendallville Manor is seeking a Cook to join our skilled nursing facility in Kendallville, IN. The Cook works alongside other healthcare professionals to assist with food service functions in accordance with established dietary policies and procedures.

Shifts Available

  • Part-Time

Responsibilities

  • Assist in serving meals in a timely manner

  • Clean worktables, meat blocks, refrigerators/freezers, and kitchen equipment

  • Assist the cook with meal preparation

  • Serve food trays from carts and dining rooms

  • Transport dishes and trays to the dishwashing area

  • Maintain cleanliness and sanitation standards

  • Follow food safety and infection control procedures

Qualifications

  • High school diploma or GED preferred

  • Previous dietary or food service experience preferred

  • Must be 18 years or older to apply

Benefits

We strive to provide our employees with a comprehensive and affordable benefits package, including:

Education Assistance – NEW!

  • Up to $5,250 per year toward tuition

  • Up to $2,625 per year toward paying off a Non-Federal Nursing Student Loan

Health & Wellness

  • Medical and Prescription Drug Coverage

  • Dental and Vision Care

  • Telemedicine Program

  • Flexible Spending Accounts (FSA)

  • Health Savings Account (HSA)

Financial Security

  • Company-Paid Group Life Insurance

  • Voluntary Term Life Insurance and Short-Term Disability

  • 401(k) Savings Plan

Additional Benefits

  • Employee Assistance Program (EAP)

  • Commuter Benefits

  • Planned Time-Off

  • DailyPay – View your paycheck as it accrues daily, with the option to withdraw it daily for a nominal fee

Benefits, as well as bonuses and variable compensation plans, are based on applicable state law and factors such as pay classification (full-time, part-time, or casual), job grade, location, and length of service.

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