Diet Technician - Registered

Healthcare Services Group, Inc; Somerset (Somerset County); On-site; USD 40,000 - 55,000; Full time

Job summary

Join a leading healthcare company as a Diet Technician - Registered. You'll work under a Registered Dietitian to create personalized nutrition plans for residents in long-term care. Your role will enhance the health and well-being of those you serve while ensuring compliance with dietary guidelines and providing training to staff. If you're passionate about making a positive impact and delivering excellent service, apply now to join our dedicated team!

Qualifications

• 1-3 years of dietary experience in long-term care.
• Current ServSafe or Food Handler certification required.

Responsibilities

• Assist in developing and implementing nutrition plans.
• Monitor resident meal service and ensure compliance.
• Provide guidance to food service staff on nutrition practices.

Skills

Communication

Nutrition Knowledge

Education

Associate’s degree in nutrition/dietetics

Certified Dietary Manager

Job description

Join to apply for the Diet Technician - Registered role at Healthcare Services Group, Inc.

Join Healthcare Services Group (HCSG) as a Diet Technician - Registered, where you will work under the supervision of a Registered Dietitian to provide residents with personalized nutrition plans and help support their overall health in long-term care facilities. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing resident experiences, join us and make a difference!

Responsibilities

• Assist in developing and implementing nutrition plans tailored to residents' dietary needs.
• Monitor resident meal service and ensure compliance with dietary orders.
• Maintain up-to-date records of dietary adjustments and ensure accurate nutritional documentation.
• Provide guidance and training to food service staff on proper portioning and nutrition practices.
• Follow food safety, sanitation, and therapeutic diet guidelines.
• Interact positively with residents, staff, and guests, delivering excellent customer service.
• All other duties as assigned.

Qualifications

• Associate’s degree in nutrition/dietetics or Certified Dietary Manager required.
• Registration by the Commission on Dietetic Registration is required.
• 1-3 years of dietary experience in long-term care in a consultant or supervisory role.
• Current ServSafe or Food Handler certification is required based on State / County law.
• CDM / CFPP Current Certified Dietary Manager (CDM)/Certified Food Protection Professional (CFPP) required where participant or certification is required by State regulation for long-term care.
• General knowledge of nutrition, therapeutic diets, food safety, and sanitation.
• Ability to follow meal schedules and read food tray cards accurately.
• Strong communication skills and ability to maintain records.
• Ability to interact positively with residents and staff.
• Must be able to lift/carry 10 lbs., push/pull 10 lbs., and work around food/cleaning products.
• Compliance with COVID-19 vaccination policies is required.
• Must live in the service area.

Join Us

If you're looking for a role where you can contribute to residents' health and be part of a dedicated, supportive team, apply now and start making a difference at HCSG!