Dessert Artist & Espresso Barista

The Cheesecake Factory Incorporated; San Francisco (CA); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Faster Pay

Shift meals discount

Medical coverage

Paid time off

Career growth

GED / Associate support

Employee recognition

Job summary

The Cheesecake Factory Incorporated in San Francisco is seeking a Dessert Finisher/Barista to perfect desserts, glaze berries, whip cream, and craft espresso beverages. You’ll support front‑of‑house operations in a high‑volume setting, delivering consistent quality and guest satisfaction.

Ideal candidates have prior restaurant or barista experience, understand food safety, and thrive under pressure. We offer steady hours, flexible scheduling, and benefits including healthcare, vacation, meal

Qualifications

• Previous restaurant, hospitality, barista or food service experience preferred.
• Familiarity with beverage preparation and food handling is a plus.
• Knowledge of food safety and sanitation practices.
• Adaptable, patient and able to thrive in a high volume environment.
• Dependable, reliable, punctual and dedicated with consistent work habits.
• Team player with a passion for hospitality.

Responsibilities

• Plate and finish desserts with accuracy and presentation.
• Operate an espresso machine to prepare coffee beverages.
• Follow instructions while upholding food safety and handling standards.
• Label, date and rotate products using FIFO practices.
• Work efficiently with speed and urgency in a fast-paced environment.
• Maintain organization and sanitation of work areas.
• Complete setup and breakdown, including stocking and closing tasks.
• Support teamwork through clear communication.
• Multitask and stay positive under pressure.
• Deliver exceptional service to ensure guest satisfaction.

Skills

Customer service

Barista experience

Food safety knowledge

Adaptable

Reliable

Tools

Espresso machine operation

Job description

The Cheesecake Factory Incorporated in San Francisco is seeking a Dessert Finisher/Barista to perfect desserts, glaze berries, whip cream, and craft espresso beverages. You’ll support front‑of‑house operations in a high‑volume setting, delivering consistent quality and guest satisfaction.

Ideal candidates have prior restaurant or barista experience, understand food safety, and thrive under pressure. We offer steady hours, flexible scheduling, and benefits including healthcare, vacation, meal