Dessert Finisher & Barista — Espresso & Pastry Finish

The Cheesecake Factory Incorporated; Redondo Beach (CA); Sur place; USD 23 419 - 24 796; Plein temps

Résumé du poste

The Cheesecake Factory Incorporated is seeking a Dessert Finisher/Barista to join our high-volume kitchen and bakery team in California. You’ll finish desserts, glaze strawberries, and craft espresso drinks, ensuring consistent quality and presentation for every guest experience.

Ideal candidates bring prior restaurant or barista experience and a passion for hospitality. Enjoy steady hours, flexible shifts, and benefits while contributing to a renowned brand known for its generous training and

Qualifications

• Experience in a fast-paced restaurant, cafe, or bakery is preferred.
• Knowledge of food safety and sanitation best practices.
• Ability to work collaboratively in a team and maintain a positive attitude.

Responsabilités

• Plate and finish desserts with accuracy and presentation.
• Operate an espresso machine to prepare coffee beverages.
• Follow food safety standards and FIFO labeling procedures.
• Maintain clean and organized workstations and assist with opening/closing duties.
• Deliver exceptional guest service and support front-of-house operations.

Connaissances

Espresso preparation

Guest service

Food safety

Team player

Outils

Espresso machine

Description du poste

The Cheesecake Factory Incorporated is seeking a Dessert Finisher/Barista to join our high-volume kitchen and bakery team in California. You’ll finish desserts, glaze strawberries, and craft espresso drinks, ensuring consistent quality and presentation for every guest experience.

Ideal candidates bring prior restaurant or barista experience and a passion for hospitality. Enjoy steady hours, flexible shifts, and benefits while contributing to a renowned brand known for its generous training and