Department Manager Up to $19/hr

McDonald's; Latta (SC); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Paid Time Off

$3,000 Yearly College Tuition Reimbursement

Free Meals

401K Plan

Bonus Plan

Job summary

McDonald's in Latta, South Carolina, is seeking Department Managers to lead shifts and ensure excellent customer service. The role includes responsibilities like managing Training, Food Safety, and Inventory, ensuring the restaurant provides high-quality food and service.

Candidates should have previous managerial experience, be positive team players with a flexible schedule, and be at least 18 years old. The position offers competitive pay, paid time off, and education benefits.

Qualifications

• Previous managerial experience preferred, ideally within a restaurant.
• Positive team player, flexible schedule.
• Must be 18 years or older.

Responsibilities

• Lead shifts to ensure fast, accurate service.
• Manage departments like Training and Inventory Management.
• Ensure high-quality food delivery and safety.

Skills

Previous managerial experience

Team player

Flexible schedule

Passion for fast-paced environment

Education

High School Diploma

Job description

Benefits

• Paid Time Off / Vacation
• $3,000 Yearly College Tuition Reimbursement
• Free High Diploma
• Health Insurance Available
• Free Meals
• Free Uniforms
• 401K Plan
• Work Today/Get Paid Tomorrow
• Bonus Plan

Description

Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience. Some managers also lead departments, managing systems such as Training, Food Safety, Inventory Management, setting goals, delegating tasks, following up, and reporting results.

The Guest Service Department Manager ensures crew and managers provide a great customer experience, executes sales promotions properly, trains all service staff, and organizes the Front Counter McCafé and Drive-Thru areas for optimal service.

The Kitchen Department Manager guarantees the restaurant delivers high‑quality food quickly, maintains food safety, controls food cost, and trains kitchen staff on new menu items.

The People Department Manager hires qualified crew, trains them, schedules shifts to meet sales and profit goals, ensures crew members start strong, and recognizes and motivates them throughout their tenure.

Qualifications

• Previous managerial experience preferred, ideally within a restaurant, retail, or hospitality environment.
• Positive team player with flexible schedule and passion for a fast‑paced McDonald’s environment.
• Must be 18 years or older.

Additional Info

Along with competitive pay, Department Managers at McDonald’s are entitled to the following:

• Paid vacation
• Bonus Plan
• Education through Archways to Opportunity, including opportunities to earn a high school degree, college tuition assistance, and English classes as a second language
• Service awards

This posting contains some information but is not a complete job description. People who work in a McDonald’s restaurant perform a number of tasks daily, but these essential functions are not listed here.