Deli Specialist — Fresh, Fast-Paced Customer Kitchen

Sprouts Farmers Market, Inc.; Fullerton (CA); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Competitive pay

Vacation accrual plan

15% discount for you and one family

Flexible schedules

401(K) Retirement savings plan

Company paid life insurance

DailyPay available

Job summary

Sprouts Farmers Market, Inc. in Fullerton, CA is seeking a Deli Clerk to join our fast-paced deli team. You will help customers choose healthy options, prepare fresh meals, and ensure deli items are properly prepared and presented.

You’ll operate slicers and other deli equipment, restock displays, and maintain a clean, safe work area. The role requires reliability, good communication, and flexibility to work evenings, weekends, and holidays.

Qualifications

• Must be at least 18 years old and have a high school diploma or equivalent, or an acceptable combination of education and experience.
• Dependable, reliable, and able to interact with customers in a friendly manner.
• Ability to work a flexible schedule including nights, weekends and holidays.

Responsibilities

• Assist customers in making healthy food choices by preparing fresh and easy meals.
• Provide a high level of customer service and ensure deli items are properly prepared, packaged, and presented.
• Fill, maintain, and rotate products and displays.
• Prepare special orders and party trays.
• Operate meat and cheese slicers, ovens, microwaves, cutting tools, scales, and other deli equipment following company standards.
• Maintain a clean, safe, and sanitary deli area and equipment.
• Receive, inspect, and log products for accuracy of shipment, temperature, and quality.

Skills

Dependable

Outgoing

Communication

Team player

Flexible schedules

Physical stamina

Education

High school diploma or equivalent

Tools

Meat slicer

Oven

Microwave

Cutting tools

Scales

Job description

Sprouts Farmers Market, Inc. in Fullerton, CA is seeking a Deli Clerk to join our fast-paced deli team. You will help customers choose healthy options, prepare fresh meals, and ensure deli items are properly prepared and presented.

You’ll operate slicers and other deli equipment, restock displays, and maintain a clean, safe work area. The role requires reliability, good communication, and flexibility to work evenings, weekends, and holidays.