Deli Specialist: Fresh Meals & Fast-Paced Service

Sprouts Farmers Market, Inc.

McKinney (TX)

Vor Ort

USD 17.000 - 22.000

Vollzeit

Vor 3 Tagen
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Competitive pay
Discount benefits
Career growth opportunities

Zusammenfassung

Sprouts Farmers Market, Inc. is seeking a Deli Clerk to join our fast-paced kitchen team. You will help customers select fresh, healthy options and prepare meals, while ensuring the deli area is clean, presentable, and well stocked.

The role involves operating slicers and prep equipment, handling special orders, and maintaining safety and sanitation standards. A flexible schedule including nights and weekends is expected.

Qualifikationen

  • Must be at least 18 years old with a high school diploma or equivalent and experience in grocery/food service.
  • Dependable and reliable with a friendly demeanor.
  • Strong communication and ability to work in a team.
  • Ability to work a flexible schedule including nights, weekends, holidays.
  • Good at taking directions and customer orders.
  • Able to lift up to 70 lbs. and stand for up to 8 hours per shift.
  • Knowledge of safety, health, and sanitation standards.

Aufgaben

  • Assist customers in selecting healthy options and prepare easy meals.
  • Provide high level of customer service and ensure deli items are prepared, packaged, displayed, and clean.
  • Maintain products and displays, rotate stock, and fulfill special orders.
  • Operate deli equipment following safety procedures.
  • Keep deli area clean and sanitary; clean shelves and floors.
  • Receive, inspect, and log shipments for quality and temperature.

Kenntnisse

Dependable
Friendly demeanor
Communication skills
Flexible schedule
Phone orders
Customer service

Ausbildung

High school diploma or equivalent

Tools

Deli slicer
Knives/food prep tools
Oven/Microwave

Jobbeschreibung

Sprouts Farmers Market, Inc. is seeking a Deli Clerk to join our fast-paced kitchen team. You will help customers select fresh, healthy options and prepare meals, while ensuring the deli area is clean, presentable, and well stocked.

The role involves operating slicers and prep equipment, handling special orders, and maintaining safety and sanitation standards. A flexible schedule including nights and weekends is expected.

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