Deli & Seafood Specialist — Weekly Pay, Benefits & Growth

Dierbergs Markets, Inc.

Ellisville (MO)

On-site

USD 19,000 - 22,000

Full time

14 days+

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Benefits offered by this job

Weekly paychecks
Medical insurance
401(k)
Pension plan
Paid time off
Training and growth opportunities
Wellness initiatives
Volunteer opportunities

Job summary

Dierbergs Markets is seeking a Deli/Seafood Associate for part- and full-time opportunities. You will join a team to prepare quality deli products, assist customers, and deliver exceptional service.

Duties include slicing, cooking, labeling, packaging, and maintaining safety and sanitation in temperature-controlled environments. Requirements include being at least 16, ability to follow recipes and measurements, basic math/computer skills, and a flexible schedule that includes weekends and

Qualifications

  • At least 16 years of age.
  • Ability to follow recipes, charts, invoices and temperature gauges.
  • Basic computer, math and measurement skills (including additions, subtractions, multiplication, division, conversions, and percentages).
  • Flexibility to work a varied schedule that includes weekends and holidays.
  • Prompt and regular attendance based on your schedule.
  • Adherence to dress code, appearance and personal hygiene standards.
  • A Hepatitis A vaccination (MO locations only).
  • May be cross-trained in other departments.

Responsibilities

  • Provide exceptional customer service that goes above and beyond.
  • Learn and promote deli and seafood products and use suggestive selling techniques.
  • Process customer orders accurately and efficiently.
  • Work in temperature-controlled environments (refrigerator, freezer, hot food prep).
  • Operate and clean equipment safely per training procedures.
  • Prepare and cook products in a warm kitchen up to 500 degrees.
  • Follow safe food handling guidelines per SAFÉ program standards.
  • Maintain temperatures and avoid cross-contamination.
  • Prepare party tray orders per food specs or order form.
  • Weigh, wrap, and label products using scales.
  • Cut meats and cheeses with electric slicers per training and requests.
  • Fill serving bowls with deli salads and place in counter case.
  • Rotate products and check expiration dates.

Skills

Customer service
Teamwork
Math basics
Flexibility
Attendance

Job description

Dierbergs Markets is seeking a Deli/Seafood Associate for part- and full-time opportunities. You will join a team to prepare quality deli products, assist customers, and deliver exceptional service.

Duties include slicing, cooking, labeling, packaging, and maintaining safety and sanitation in temperature-controlled environments. Requirements include being at least 16, ability to follow recipes and measurements, basic math/computer skills, and a flexible schedule that includes weekends and

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