Deli Manager: Lead Team & Delight Guests

The Fresh Market Inc; Florida; On-site; USD 52,000 - 67,000; Full time

Benefits offered by this job

Team member discount

Early Earn Wage Access

401K with company match

Financial Wellness Program

Paid time off

Medical/Dental/Vision/Life Insurance

Job summary

The Fresh Market is seeking a Deli Manager to lead the department, manage inventory, pricing integrity, and staff training in a fast-paced retail environment. The role emphasizes guest service and teamwork to deliver excellent dining experiences.

You will oversee prep of meats, cheeses, and CMS, ensure proper stock rotation, and coach team members through on-the-job training and internal platforms. Weekend availability is required.

Qualifications

• Minimum 3 years of management experience in retail, restaurant, or hospitality, or 5 years in related management roles.
• Ability to read, understand and follow planograms, layouts, and schematics of the department for merchandising.
• Working knowledge of Microsoft Office.
• Must be at least 18 years old.

Responsibilities

• Greet guests and assist them with information and recommendations.
• Direct teams to prepare meats, cheeses, and CMS.
• Manage receiving/stocking and rotation; control ordering deadlines and shrink.
• Train team members using on-the-job guidance and internal training platforms.

Skills

Team leadership

Customer service

Planogram reading

Microsoft Office

Scheduling

Tools

POS systems

Job description

The Fresh Market is seeking a Deli Manager to lead the department, manage inventory, pricing integrity, and staff training in a fast-paced retail environment. The role emphasizes guest service and teamwork to deliver excellent dining experiences.

You will oversee prep of meats, cheeses, and CMS, ensure proper stock rotation, and coach team members through on-the-job training and internal platforms. Weekend availability is required.