Deli Kitchen Manager

Festival Foods; Eau Claire (WI); On-site; USD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a Deli Kitchen Manager to lead their deli operations. This role involves ensuring high-quality food preparation, managing inventory, and fostering a positive team environment. If you have a passion for food and leadership, this full-time position offers a chance to make a significant impact while enjoying benefits like a generous employee discount and retirement plans. Join a company that values community and provides exceptional service, all while developing your career in a supportive atmosphere.

Benefits

15% off grocery purchases

Weekly pay with premiums

Two-week scheduling

Vision and dental coverage

Paid parental leave

Fitness reimbursement

401(k) with company match

Employee Stock Ownership Plan

Qualifications

• 3+ years in leadership roles, with 1 year in retail grocery or food service management.
• Focus on quality control, food safety, and inventory management.

Responsibilities

• Lead deli kitchen operations and manage inventory and food quality.
• Train and inspire deli kitchen associates for high performance.

Skills

Leadership Experience

Communication Skills

Attention to Detail

Safety Awareness

Job description

Location : Name

Eau Claire - Mall Drive

Position Type

Full-Time

Company Overview

ABOUT FESTIVAL FOODS:

We are a Wisconsin family- and employee-owned grocer committed to giving back to our communities and providing guests with exceptional service and value. We operate over 40 full-service supermarkets across Wisconsin.

At Festival, people are our top priority. You’ll see this in our daily interactions, guest service, and our extensive associate benefits and programs.

Job Summary

Join our Festival Foods team as a Deli Kitchen Manager!

Job Title: Deli Kitchen Manager

Reports to: Deli Manager

Lead our deli kitchen operations, manage inventory and food quality, and drive production decisions to meet guest demand. Inspire and develop your team in a positive, collaborative environment. If you’re passionate about food, leadership, and service, this is your opportunity to grow your career and make an impact.

Job Description

What You’ll Do:

• Deliver Outstanding Guest Experiences: Create engaging, memorable experiences by recognizing and responding to guests’ needs, making them feel valued and appreciated.
• Lead and Develop Your Team: Train, support, and inspire deli kitchen associates to ensure high performance and retention, providing ongoing feedback and coaching.
• Ensure High-Quality Standards: Monitor recipe execution, shrinkage, and quality control to maintain high standards in food preparation and presentation.
• Oversee Deli Operations: Manage inventory, order products from vendors, and ensure proper food rotation, temperature management, and replenishment.
• Collaborate and Encourage Teamwork: Foster a positive, team-oriented environment by leading by example and working closely with store and Support Office staff.
• Drive Production Decisions: Analyze weekly reports and make informed decisions on production levels to meet demand without overstocking or waste.
• Ensure Department Cleanliness and Organization: Maintain a clean, organized, and sanitized environment, complying with safety standards.
• Honor Commitments: Maintain regular, timely attendance and communicate absences appropriately.
• Support the Team: Perform other duties as assigned.

What We’re Looking For:

• Leadership Experience: At least 3 years in leadership roles, with 1 year in retail grocery, restaurant, or food service management.
• Communication Skills: Ability to communicate effectively in a fast-paced environment.
• Attention to Detail: Focus on quality control, food safety, and inventory management.
• Safety Awareness: Understanding of safety requirements and application of safety training.

Physical Demands and Work Environment

The physical demands include standing for long periods, bending, stooping, kneeling, lifting up to 50 pounds, and exposure to extreme temperatures. Reasonable accommodations can be provided for individuals with disabilities.

Work Schedule

This is a full-time position with shifts including weekdays, weekends, and holidays.

Benefits Overview

WHY YOU'LL LOVE IT HERE:

• Associate Discount: 15% off grocery purchases for you and your immediate household.
• Weekly & Premium Pay: Weekly pay, with additional premiums on Sundays and holidays.
• Two-Week Scheduling: Schedules provided two weeks in advance for better planning.
• Insurance: Vision and dental coverage options available.
• Support & Well-being: Paid parental leave, fitness reimbursement, Employee Assistance Program, and Care Coaches.
• Retirement Plans: 401(k) with company match and Employee Stock Ownership Plan (ESOP), giving employees ownership in the company.

We are committed to an inclusive environment and equal employment opportunities for all applicants. We value diversity and strive to build a skilled, experienced, and service-oriented team.

Address

3007 Mall Drive

City

Eau Claire

State

WI

Postal Code

54701