Deli Department Lead — Fresh Ops & Team Growth

weis

Jersey Shore (Lycoming County)

On-site

USD 42,000 - 62,000

Full time

5 days ago
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Job summary

Weis Markets in Jersey Shore, PA, seeks an Assistant Deli Manager to lead daily deli operations, ensure fresh products, and provide strong customer service. You will assist the Deli Manager with merchandising, staffing, scheduling, and inventory control to maintain high standards of quality and efficiency.

The role requires supervisory experience in retail or supermarket settings, a high school diploma or GED, and a commitment to sanitation, safety, and compliance.

Qualifications

  • High school diploma or GED required, supervisory experience in retail, restaurant, or supermarket environment preferred.
  • Ability to lead and develop associates, manage schedules and control labor costs.
  • Knowledge of sanitation, health, and safety regulations applicable to the deli.

Responsibilities

  • Greet customers, assist with questions, and promote products with a positive attitude.
  • Assist with merchandising, ad execution, stock levels, and freshness control.
  • Oversee inventories, weekly sales, orders, and supplies for accurate period-end counting.
  • Monitor labor costs, review schedules, and help train and develop associates.
  • Ensure compliance with sanitation, labeling, and safety regulations; maintain records.
  • Coordinate with management to ensure smooth deli operations and exceptional service.
  • Perform other duties as assigned by management.

Skills

Customer service
People management
Team leadership

Education

High School Diploma or GED

Tools

POS System

Job description

Weis Markets in Jersey Shore, PA, seeks an Assistant Deli Manager to lead daily deli operations, ensure fresh products, and provide strong customer service. You will assist the Deli Manager with merchandising, staffing, scheduling, and inventory control to maintain high standards of quality and efficiency.

The role requires supervisory experience in retail or supermarket settings, a high school diploma or GED, and a commitment to sanitation, safety, and compliance.

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