Deli Crew Member

PrimoHoagies - Norristown, PA; Norristown (Montgomery County); On-site; USD 16,531 - 20,664; Full time

Benefits offered by this job

Employee meal discounts

Food Safety training and certification

Opportunities for growth

Job summary

PrimoHoagies in Norristown, PA is seeking a Deli Crew Member to prepare premium ingredients and deliver America’s best sandwiches. In this role, you will support front-of-house operations including cashiering and deli slicing.

Ideal candidates will possess strong customer service skills and the ability to multitask in a fast-paced environment. Join a family-owned culture celebrated for its quality and excellence.

Qualifications

• Strong customer service and communication skills.
• Ability to safely use deli slicing equipment.
• Attention to detail and consistency in sandwich assembly.
• Ability to multitask in a fast-paced restaurant environment.

Responsibilities

• Greet customers, take accurate orders, and provide friendly service.
• Process payments quickly and correctly.
• Operate deli slicer safely to prepare meats and cheeses.
• Assemble sandwiches with toppings and condiments.
• Maintain clean, organized workstations.

Skills

Customer service skills

Communication skills

Ability to multitask

Attention to detail

Tools

Deli slicer

Job description

Benefits:

• A fun, fast-paced environment built on teamwork and quality
• Supportive, family‑owned culture with hands‑on training
• Opportunities for growth within a fast‑expanding franchise network
• Food Safety training and certification
• Employee meal discounts
• Competitive hourly pay

Deli Crew Member

Prepare premium ingredients. Serve guests with care. Deliver America’s best sandwiches.

PrimoHoagies is looking for a versatile Deli Crew Member to support all front‑of‑house operations, including cashiering, sandwich making, and deli slicing. You’ll help uphold the award‑winning quality that led USA Today to recognize us as the Best Hoagie Shop in America three years running. If you enjoy fast‑paced teamwork, hands‑on food prep, and direct customer service, you’ll fit right in.

Typical Schedule (actual hours may vary)

• Opening: 9 am to 5 pm
• Mid: 11 am to 7 pm
• Closing: 3 pm to 8:30 pm

What You’ll Do

• Greet customers, take accurate orders, and provide friendly cashier service
• Process payments (cash, card, digital) quickly and correctly
• Operate deli slicer safely to prepare meats and cheeses to spec
• Assemble sandwiches with toppings, condiments, and garnishes
• Follow portion control and recipe standards for all hoagies
• Maintain clean, organized workstations: sandwich line, deli station, counter, dining area
• Package takeout and catering orders for accuracy and presentation
• Handle phone orders and answer basic menu questions
• Assist with prep: cutting produce, refilling line items, rotating inventory (FIFO), restocking supplies
• Monitor and maintain proper levels of baked bread and deli ingredients

What You Bring

• Strong customer service and communication skills
• Ability to safely use deli slicing equipment
• Attention to detail and consistency in sandwich assembly and food prep
• Ability to multitask in a fast‑paced restaurant environment
• Commitment to all food safety and sanitation standards

Why PrimoHoagies

• Family‑owned culture with long‑tenured, dedicated teams
• Fresh‑to‑order Specialty Hoagies made with premium ingredients
• A level of excellence and consistency that led USA Today to recognize us as the Best Hoagie Shop in America three years running
• A brand committed to authenticity, craftsmanship, and exceptional guest experiences