Deli Cook PT

W. Lee Flowers & Co; Quinby (SC); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Weekly pay

Flexible schedules

401K

Pension Plan

Tuition assistance

Job summary

Kj’s Market is seeking a part-time team member who values guest service and teamwork. The role involves deli and chicken kitchen operations, product prep, stocking, and assisting guests with a friendly, energetic attitude. Flexible schedules and a family-friendly environment are emphasized.

Applicants should be able to lift 25 lbs regularly and 50 lbs occasionally, stand for extended periods, and take direction from supervision while delivering great guest experiences in a busy store setting.

Qualifications

• Friendly, outgoing personality.
• Must engage guests actively and have fun.
• Ability to lift 25 lbs consistently and 50 lbs occasionally.
• Read and understand information and directions.
• Knowledge of deli and chicken kitchen operations.
• Willingness to learn multiple tasks and requirements.
• Effective communication and guest service skills.
• Must be at least 18 years old.
• Able to bend, kneel and stand for extended periods.
• Able to take direction from supervision.

Responsibilities

• Demonstrate superior guest service personally always.
• Ensure the quality of product for sale meets Floco Foods standards.
• Maintain sanitation and safety throughout the department according to Floco Foods standards.
• Perform product preparation, receiving, ordering, stocking, and guest service as necessary to achieve standards.
• Perform all other duties as assigned by management.
• Perform PA announcements.

Skills

Guest service

Communication

Teamwork

Flexibility

Physical stamina

Lifting ability

Attention to detail

Job description

Are you looking for PT work with flexibility? Join Kj’s Market and see why we’re not like other grocery stores. In addition to being part of a family-owned and growing company, we offer weekly pay, flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more! We Create Smiles!

Responsibilities

• To demonstrate superior guest service personally always.


• Ensure the quality of product for sale meets Floco Foods standards.


• Maintain sanitation and safety throughout the department according to Floco Foods standards.


• Perform product preparation, receiving, ordering, stocking, and guest service as necessary to achieve standards.


• Perform all other duties as assigned by management.


• Perform PA announcements.

Qualifications

• Friendly, outgoing personality.


• Must be able to actively engage guests. Willingness to have fun with our guests.


• Ability to work well with others.


• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.


• Ability to read and understand information and direction.


• Knowledge of deli as well as chicken kitchen operations.


• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.


• Effective communication, guest service and selling skills.


• Must be at least 18 years old.


• Ability to bend, kneel and stand for extended periods of time.


• Ability to effectively communicate with and take direction from supervision.