Deli Cook PT

W. Lee Flowers & Co; Johnsonville (SC); On-site; USD 12,000 - 18,000; Part time

Benefits offered by this job

Weekly pay

Flexible schedules

401K

Pension Plan

Tuition assistance

Job summary

Kj’s Market in South Carolina is seeking a part-time associate to provide superb guest service, handle deli and kitchen duties as needed, and help maintain product quality and cleanliness.

This family-owned and growing company offers flexible schedules, weekly pay, and benefits including a 401K and pension plan, tuition assistance, and more, making it a friendly place to grow with the team.

Qualifications

• Friendly, outgoing personality.
• Must be able to actively engage guests.
• Ability to work well with others.
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
• Ability to read and understand information and direction.
• Knowledge of deli as well as chicken kitchen operations.
• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods of time.
• Ability to effectively communicate with and take direction from supervision.

Responsibilities

• To demonstrate superior guest service personally always
• Ensure the quality of product for sale meets FLC0 standards.
• Maintain sanitation and safety throughout the department according to FLC0 standards.
• Perform product preparation, receiving, ordering, stocking, and guest service as necessary to achieve standards.
• Perform all other duties as assigned by management.
• Perform PA announcements.

Skills

Guest service

Guest engagement

Teamwork

Communication

Physical stamina

Job description

Are you looking for PT work with flexibility? Join Kj’s Market and see why we’re not like other grocery stores. In addition to being part of a family-owned and growing company, we offer weekly pay, flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more! We Create Smiles!

Responsibilities

• To demonstrate superior guest service personally always
• Ensure the quality of product for sale meets FLC0 standards.
• Maintain sanitation and safety throughout the department according to FLC0 standards.
• Perform product preparation, receiving, ordering, stocking, and guest service as necessary to achieve standards.
• Perform all other duties as assigned by management.
• Perform PA announcements.

Qualifications

• Friendly, outgoing personality.
• Must be able to actively engage guests. Willingness to have fun with our guests.
• Ability to work well with others.
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
• Ability to read and understand information and direction.
• Knowledge of deli as well as chicken kitchen operations.
• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods of time.
• Ability to effectively communicate with and take direction from supervision.