Deli Clerk

Polly's Country Market; Jackson, Northern (MI, KY); Hybrid; USD 25,000 - 35,000; Full time

Job summary

Paylocity is seeking a Deli Clerk to join our store team. You will prepare, slice, package, and serve deli meats, cheeses, salads, and hot foods while delivering fast, friendly service. You will maintain clean and organized deli cases, monitor freshness, label products, and follow all food safety and health department regulations.

You will assist with inventory and respond to customer questions. The role requires the ability to stand for long periods, lift up to 40 lbs, and work a flexible

Qualifications

• High school diploma or equivalent preferred.
• Previous deli, food service, or retail experience is a plus.
• Ability to stand for extended periods and lift up to 40 lbs.
• Must be able to work a flexible schedule including evenings, weekends, and holidays.

Responsibilities

• Greet customers and provide courteous, efficient service.
• Slice, weigh, and package deli meats and cheeses according to customer specifications.
• Prepare and display deli items such as salads, rotisserie chicken, sandwiches, and hot foods.
• Maintain cleanliness and organization of deli cases, prep areas, and equipment.
• Monitor product freshness and quality, rotating stock as needed.
• Follow proper food handling, sanitation, and safety procedures.
• Label and price products accurately.
• Assist with inventory, receiving, and restocking deli items.
• Answer customer questions about ingredients, preparation, and recommendations.
• Follow all store policies and health department regulations.

Skills

Customer service

Multitasking

Attention to detail

Communication

Education

High school diploma or equivalent

Job description

Description

Job Title: Deli Clerk
Department: Deli
Reports To: Deli Manager or Store Manager
Location: [Your Store Name/Location]
Employment Type: [Full-Time / Part-Time]

Job Summary:

The Deli Clerk is responsible for preparing, slicing, packaging, and serving deli products such as meats, cheeses, salads, and hot foods. This role provides fast, friendly service while maintaining high standards of cleanliness, food safety, and product presentation.

Key Responsibilities:

• Greet customers and provide courteous, efficient service.
• Slice, weigh, and package deli meats and cheeses according to customer specifications.
• Prepare and display deli items such as salads, preparing rotisserie chicken, sandwiches, and hot foods.
• Maintain cleanliness and organization of deli cases, prep areas, and equipment.
• Monitor product freshness and quality, rotating stock as needed.
• Follow proper food handling, sanitation, and safety procedures.
• Label and price products accurately.
• Assist with inventory, receiving, and restocking deli items.
• Answer customer questions about ingredients, preparation, and recommendations.
• Follow all store policies and health department regulations.

Qualifications:

• High school diploma or equivalent preferred.
• Previous deli, food service, or retail experience is a plus.
• Ability to work in a fast-paced environment and multitask.
• Strong attention to detail and food safety.
• Excellent communication and customer service skills.
• Ability to stand for extended periods and lift up to 40 lbs.
• Must be able to work a flexible schedule including evenings, weekends, and holidays.

Working Conditions:

• Frequently works with slicers, ovens, fryers, and other food preparation equipment.
• Work environment includes hot and cold areas.
• Requires wearing gloves, hairnets/hats, and following strict hygiene practices.