Deli & Bakery Manager: Lead Service, Growth & Smiles

W. Lee Flowers & Co; Greenwood (SC); On-site; USD 29,000 - 42,000; Full time

Benefits offered by this job

Weekly Pay

Paid Time Off

Medical, Dental, Vision

Short & Long-Term Disability

Employee Assistance Program

401K

100% Company Funded Pension

Job summary

Kj’s Market is seeking a deli/bakery supervisor to lead guest service and operations in a fast-paced environment. You will ensure polite service, manage inventory, and drive sales while upholding quality and safety standards.

This role requires strong communication, team leadership, and the ability to train and supervise staff, with a focus on meeting budgets and maintaining product excellence.

Qualifications

• Friendly, outgoing personality and ability to engage guests.
• Ability to work well with others in a team deli/bakery setting.
• Strong communication and guest-service skills for selling and service.
• Willingness to learn multiple tasks and job requirements.
• Knowledge of deli operations and supervision basics.

Responsibilities

• Ensure guests receive polite, friendly service from deli/bakery staff.
• Achieve budgeted sales, shrink and profits for the deli/bakery dept.
• Maintain inventory and supplies to meet demand.
• Operate department per merchandising and operational guidelines.
• Ensure product quality meets Floco Foods standards.
• Maintain sanitation and safety per Floco Foods standards.
• Provide guidance and training to deli staff for performance.
• Handle product preparation, receiving, ordering and stocking as needed.
• Maintain labor budget and scheduling standards.
• Perform duties assigned by management and PA announcements.

Skills

Friendly, outgoing personality

Ability to work well with others

Effective communication

Guest service and selling skills

Learn multiple tasks

Knowledge of deli operations

Supervising people and development

Read and understand information

Work with computers

Ability to lift 25 lbs

Stand for extended periods

Communicate with Store Manager and Mer

Job description

Kj’s Market is seeking a deli/bakery supervisor to lead guest service and operations in a fast-paced environment. You will ensure polite service, manage inventory, and drive sales while upholding quality and safety standards.

This role requires strong communication, team leadership, and the ability to train and supervise staff, with a focus on meeting budgets and maintaining product excellence.