Deli & Bakery Lead Clerk — Guest Experience Leader

Smith's Food & Drug Centers; Columbia Falls (MT); On-site; USD 17,000 - 25,000; Full time

Job summary

Smith's Food & Drug Centers is seeking an experienced Deli/Bakery Department Manager to lead daily operations with a focus on customer service, safety and quality. You will supervise associates, train staff, plan schedules, and ensure inventory accuracy while promoting a friendly shopping experience.

Responsibilities include preparing deli/bakery items per customer requests, maintaining food temperatures, executing promotions, updating shelf tags, and enforcing company policies and food-safety

Qualifications

• Must be 18 years or older.
• Effective communication skills.
• Knowledge of basic math.
• Ability to handle stressful situations.
• Current food handlers permit once employed.

Responsibilities

• Deliver excellent customer service and maintain a safe, clean department area.
• Prepare deli/bakery items per customer requests and slice meats/cheeses as needed.
• Schedule daily/weekly/monthly staffing and manage inventories.
• Train and develop associates on performance and safety procedures.
• Plan and execute department promotions and price changes.
• Ensure compliance with local, state, and federal laws and company policies.

Skills

Effective communication

Basic math

Stress management

Age requirement

Food handler permit

Education

High school education or equivalent

Job description

Smith's Food & Drug Centers is seeking an experienced Deli/Bakery Department Manager to lead daily operations with a focus on customer service, safety and quality. You will supervise associates, train staff, plan schedules, and ensure inventory accuracy while promoting a friendly shopping experience.

Responsibilities include preparing deli/bakery items per customer requests, maintaining food temperatures, executing promotions, updating shelf tags, and enforcing company policies and food-safety