Deli & Bakery Customer Service Champion

Food Lion

Middle River (MD)

On-site

USD 22,000 - 32,000

Full time

14 days+
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Job summary

Food Lion in Middle River, MD, is seeking a Deli Bakery Customer Service Associate to support the department with quality service, accuracy, and sales growth. The role emphasizes following standard practices and maintaining cleanliness and safety.

Applicants should have a high school diploma, strong communication skills, and the ability to handle multiple tasks; training will include CBT and department guidelines.

Qualifications

  • High school graduate or equivalent preferred.
  • Excellent interpersonal, organizational, communication and customer service skills.
  • Ability and willingness to learn multiple tasks and technical requirements of the job.
  • Ability to use technical information to solve problems.
  • Must meet minimum age requirements to perform specific job functions.
  • Must be able to meet the physical requirements of the position, with or without reasonable accommodations.

Responsibilities

  • Maintain enthusiastic customer awareness with fast, friendly, accurate service.
  • Be courteous and helpful to other associates.
  • Follow manuals for processing of product and labeling.
  • Ensure ordering, receiving, preparation and displaying of merchandise adheres to guidelines.
  • Maintain sanitation and proper food handling in the department.
  • Follow Food Safety and Workplace Safety guidelines and procedures.

Skills

Customer service
Communication
Interpersonal skills
Organizational skills

Education

High school diploma

Tools

ACIS
CAO

Job description

Food Lion in Middle River, MD, is seeking a Deli Bakery Customer Service Associate to support the department with quality service, accuracy, and sales growth. The role emphasizes following standard practices and maintaining cleanliness and safety.

Applicants should have a high school diploma, strong communication skills, and the ability to handle multiple tasks; training will include CBT and department guidelines.

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