Deli 610

Ac & T Co; Waynesboro (Franklin County); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Dental insurance

Health insurance

Paid time off

Referral program

Vision insurance

Job summary

AC&T in Waynesboro, PA is seeking a Deli Associate to deliver friendly service, prepare fresh items, and support the kitchen team. You'll slice, weigh, package meats and cheeses, and assemble sandwiches with accuracy.

Requirements include a high school diploma or GED, deli/food prep experience preferred, and the ability to lift up to 50 lbs. Benefits are included in this fast-paced retail role.

Qualifications

• High School Diploma or GED.
• Deli counter or food preparation experience may be required.
• Ability to lift heavy items, 25–50 lbs, and operate slicers, scales, and cash registers.
• Excellent customer service and communication skills.
• Follow all food handling and sanitation procedures.
• Courteous and efficient when addressing customer requests and questions.

Responsibilities

• Provide responsive, exceptional service to deli counter customers.
• Recommend, slice, weigh, package, and price meats and cheeses.
• Prepare sandwiches, salads, and other cold items for resale.
• Prepare special orders and party trays.
• Keep work areas clean and in working order; manage supplies.
• Follow company food safety and sanitation rules.

Skills

Deli experience

Customer service

Food safety

Lifting 50 lbs

Cash handling

Education

High School Diploma or GED

Tools

Meat slicers

Scales

Cash registers

Job description

Job Details Job Location: Waynesboro Exxon - Waynesboro, PA 17268 Salary Range: $16.00 - $16.00 JOB TITLE: Deli FLSA: Non-Exempt

DEPARTMENT: Kitchen

REPORTS TO: Kitchen Manager

GENERAL SUMMARY: To serve AC&T customers promptly, courteously friendly and enhance the image of AC&T by preparing delicious food. AC&T is a service company whose goal is to make every shopping/dining experience profitable and pleasurable.

PRINCIPLE DUTIES AND RESPONSIBILITIES:

• Providing responsive, exceptional service to deli counter customers by answering questions, making recommendations, providing samples, and responding to requests.
• Recommending, slicing, weighing, packaging, and pricing meats and cheeses.
• Preparing sandwiches, subs, salads, and other cold items for resale.
• Preparing special orders and party trays.
• Ensuring that work areas are ready to service customers by cleaning surfaces, equipment, and floors, removing trash, and confirming that tools are in working order.
• Following all food safety and sanitation procedures established by the company and other regulatory agencies.
• Cooperating with others to ensure customer satisfaction.
• Performs other tasks & duties as assigned or required.

QualificationsMINIMUM KNOWLEDGE, SKILLS AND ABILITIES:

• High School Diploma or GED.
• Deli counter or food preparation experience may be required.
• Ability to lift heavy items, ranging from 25 to 50 lbs, and operate equipment, such as meat and cheese slicers, scales, cash registers, etc.
• Excellent customer service and communication skills.
• Ability to comprehend and follow all company procedures and regulations regarding food handling and sanitation.
• A courteous and efficient approach to handling customer requests, questions, and complaints.

WORKING CONDITIONS: Will be exposed to heat, cold and noisy conditions.

Experience:

• Deli/Kitchen: 1 year (Preferred)

BENEFITS:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Paid time off
• Referral program
• Vision insurance