Daytime Culinary Assistant & Server | Care Kitchen, Grand Island

Eventide; Grand Island (NE); On-site; USD 20,664 - 23,143; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

403(B) with employer match

Paid time off

Job summary

Eventide in Grand Island, NE is seeking a Culinary Assistant/Server to work full-time days. The successful candidate will assist in food preparation, serve residents, and maintain kitchen cleanliness. Responsibilities include preparing meals per dietary requirements and managing kitchen inventory. Ideal applicants should have strong communication skills, a high school diploma, and preferably culinary experience. Eventide offers competitive pay ranging from $15-$16.80 hourly, alongside comprehensive benefits including health insurance and a 403(B) with employer match.

Qualifications

• Must be able to speak, read, write, and understand English including medical terminology.
• Ability to safely perform job duties with vision and hearing within normal limits.
• Must have lifting ability of up to 32 pounds.
• Six months of experience in sanitation work or food preparation preferred.
• Prep/Cook Level Food Handler Permit required.

Responsibilities

• Assist in food preparation and serving meals to residents.
• Follow recipes according to safe food handling procedures.
• Ensure food quality and safety documentation.
• Operate dish machine for cleaning dishes and silverware.
• Maintain a clean and orderly kitchen and storerooms.

Skills

Communication

Food handling procedures

Customer service

Sanitation practices

Education

High school diploma or equivalent

Tools

Food service equipment

Job description

Eventide in Grand Island, NE is seeking a Culinary Assistant/Server to work full-time days. The successful candidate will assist in food preparation, serve residents, and maintain kitchen cleanliness. Responsibilities include preparing meals per dietary requirements and managing kitchen inventory. Ideal applicants should have strong communication skills, a high school diploma, and preferably culinary experience. Eventide offers competitive pay ranging from $15-$16.80 hourly, alongside comprehensive benefits including health insurance and a 403(B) with employer match.