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JBS Foods is seeking a Cut Floor General Foreman in Marshalltown, IA. The role oversees the cut floor production and directs supervisors to meet production targets while ensuring quality, cost control, and on-time delivery.
You will train and develop supervisors, plan work to match schedules, and monitor maintenance and sanitation of equipment and facilities. Strong communication and product knowledge are essential, with 3+ years of supervisory experience in processing plants.
Division/Department: Pork
Location: Marshalltown, Iowa
Job title: Cut Floor General Foreman
Reports to: Cut Floor Superintendent – Kyle Dennis
Nonexempt Hourly Rate: Salary grade
Type of position: Full-time
Shift: 2nd Shift
Hours: Exempt
General Description: Assist in overviewing entire cut floor production. Direct supervisors with respect to production volume, quality, cost and meeting production schedules and delivery dates. Train and develop supervisors to provide management depth and develop teamwork to attain department objectives. Review daily production schedule to plan work and personnel assignments. Monitor and confirm that machinery, equipment and facilities are properly maintained and sanitized. Maintain good employee relations and adherence to labor contract provisions.
Required skills:
Education Requirements (if applicable)
Approved by: Marisela Ramirez
Title: Employment Manager
Posting Date: 08/31/2026 Closing Date: Until Filled
JBS is an Equal Opportunity Employer
EOE, INCLUDING DISABILITY/VETS