Customer Service Associate w.Deli

Reasors Food Stores; Sylvan Township (MI); On-site; USD 15,000 - 21,000; Part time

Job summary

Reasors Food Stores in Michigan is seeking a Regular Part Time team member to assist customers, operate the cash register, and support deli operations.

You will follow safety procedures, handle food preparation, monitor gas pumps, and work cooperatively with the store team to meet promotional goals while maintaining a welcoming, efficient shopping environment.

Physical stamina to lift up to 50 pounds and work in coolers as needed; ability to stand long hours during peak times is required.

Qualifications

• High school diploma or GED required; retail experience considered.
• Good interpersonal skills to connect with customers and provide information accurately.
• Basic math skills for cash handling, change, tax calculations.
• Must read and apply company procedure documents.
• Team player who follows directions from supervisors.
• Ability to monitor activity at gas pumps and inside store.
• Operate microwaves, small ovens and kitchen equipment.
• Remain calm under stress during busy periods.

Responsibilities

• Display a customer comes first attitude with immediate, undivided attention.
• Participate in Company sales promotions and programs.
• Complete company-sponsored training within set periods.
• Complete specialized training on food preparation, handling and storage.
• Know promotions and suggest items to customers to increase sales.
• Receive payments and give back change as needed.
• Operate cash register, credit card scanners and lottery machines.
• Monitor activity at gas pumps to ensure safe and accurate transactions.
• Accurately receive and prepare deli orders.
• Follow Serve-Safe and portion control standards and recipes.
• Control deli waste, food spoilage, and inventory out dates.
• Read alpha and numeric data on cash registers and documents.
• Ensure temperature logs are completed timely.
• Physical: lift up to 50 pounds, work in coolers, climb ladders.

Skills

Interpersonal skills

Cash handling

Reading procedures

Teamwork

Working under stress

Kitchen equipment operation

Attention to safety

Education

High school diploma or GED

Tools

Cash register

Credit card scanners

Lottery ticket machines

Gas pump monitoring

Deli/food prep equipment

Job description

• Location 6037 30th Ave (M66),Sears, MI, 49679,United States
• Job Category C-Store
• Employee Type Regular Part Time

JOB PURPOSE

This position contributes to Blarney Castle’s success by ensuring total customer dedication in efficiently servicing our customers. Works as part of a team to achieve store objectives. Follows all safety and operating procedures and adheres to fresh food handling guidelines and standards. Ensures a welcoming environment that surprises and delights our customers in full compliance with company standards and state and federal laws.

KNOWLEDGE AND EXPERIENCE

• High school diploma or GED is required; candidates without degrees who have relevant retail experience, and a good work record will be given consideration.
• Good interpersonal skills are necessary to connect with our customers and provide information in an accurate and courteous manner.
• Basic math skills are necessary to handle cash transactions, calculate change, volume sales, and tax percentages and balance cash registers.
• Must be able to read and apply company procedure documents.
• Must be able to work in a team environment and follow direction from assistant manager and store manager.
• Use good reasoning and organizational skills to be able to handle multiple tasks accurately and courteously. Must be able to monitor activity both within the store and at gas pumps.
• Must be able to operate microwaves, small ovens and other kitchen equipment.
• Ability to effectively perform responsibilities under stress while demonstrating a calm demeanor during periods of high volume.

MAJOR DUTIES

• Displaying a customer comes first attitude by ensuring every customer is provided with immediate and undivided attention.
• Actively participate in Company sales promotions and programs.
• Complete company-sponsored training and required updates within specified training periods.
• Successfully complete specialized training on food preparation, handling and storage.
• Know promotions every week/month and make suggestions to customers to increase sales.
• Receive financial payments, counts back change as necessary.
• Operates cash register, credit card scanners, lottery ticket machines and other equipment to complete sales transactions.
• Monitors activity at gas pumps, ensuring customers can dispense fuel safely and financial transactions are handled correctly.
• Accurately receive and prepare orders for deli foods.
• Always Follow Serve-Safe and portion control standards and recipes.
• Control deli waste, food spoilage, and inventory out dates.
• Must be able to read alpha and numeric data on cash registers and procedure documents.
• Ensure food/equipment temperature logs are completed in a timely and accurate manner.
• Physical Requirements: Requires ability to lift up to fifty (50) pounds throughout a normal shift, moving and stacking merchandise, cleaning, sweeping, shoveling snow, and being able to stoop, bend, and stand for extended periods of time. Must be able to work inside coolers to maintain Page 2/2 inventory. Must be able to ascend and descend a five-foot step ladder safely.

PRINCIPAL CHALLENGES

Typical Problems:

Most Complex Problems:

DECISION MAKING AUTHORITY AND RESPONSIBILITY

Typical decisions (total authority)

Other decisions (referred for approval)