Culinary Team Member: Grow Skills & Flexible Hours

Dig Inn; Ardmore (PA); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Opportunities for growth in a team environment

Competitive Pay & potential to earn tips

Paid Time Off

401K programming

Parental leave

Thanksgiving, Christmas and other Holidays Off

Flexible Scheduling: Part Time and Full Time Hours

Job summary

A culinary training restaurant in Ardmore is seeking passionate individuals to join as Chefs-In-Training. This role offers hands-on culinary experience, including preparing and cooking various dishes while working alongside a supportive team. The position requires strong physical abilities, excellent communication skills, and a love for food. With competitive pay and flexible scheduling, this is an excellent opportunity for growth in the culinary field. Join us and be part of our mission to rebuild the food system.

Qualifications

• Desire to learn culinary practices and skills.
• Ability to lift up to 25 pounds frequently, and up to 50 pounds occasionally.
• Strong physical abilities for seeing, hearing, speaking, and moving.

Responsibilities

• Prep, mix, and cook various food items using recipes.
• Support the team during peak and off-peak service.
• Maintain food safety and quality standards.

Skills

Passion for real good food

Strong work ethic

Excellent communication skills

Team-oriented focus

Ability to solve challenges

Job description

A culinary training restaurant in Ardmore is seeking passionate individuals to join as Chefs-In-Training. This role offers hands-on culinary experience, including preparing and cooking various dishes while working alongside a supportive team. The position requires strong physical abilities, excellent communication skills, and a love for food. With competitive pay and flexible scheduling, this is an excellent opportunity for growth in the culinary field. Join us and be part of our mission to rebuild the food system.