Culinary Team Lead – Resident Dining & Menu Innovation

El Castillo Retirement Residences

Santa Fe (NM)

On-site

USD 42,000 - 65,000

Full time

14 days+

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Job summary

El Castillo Retirement Residences in Santa Fe, NM, seeks a Kitchen Manager to lead the culinary team in delivering exceptional dining experiences for residents and guests, focusing on nutrition, creativity, and quality.

You will develop seasonal menus, manage food ordering and inventory, train staff, ensure safety and sanitation, monitor costs, and coordinate special events with the dining services team.

Qualifications

  • High School Diploma or GED preferred; culinary degree is an asset.
  • Proven experience as a Kitchen Manager in a dining or healthcare setting.
  • Strong knowledge of food safety and sanitation regulations.
  • Excellent organizational, communication, and interpersonal skills.
  • Ability to work in a fast-paced environment and manage multiple priorities.

Responsibilities

  • Assist in menu development and design innovative seasonal menus adapted to resident dietary needs.
  • Manage food purchasing and inventory control to ensure quality ingredients.
  • Train and supervise kitchen staff; conduct regular performance evaluations.
  • Oversee food preparation and presentation to meet quality standards and resident expectations.
  • Coordinate with dining services for special events, theme nights, and resident activities.
  • Monitor food costs and labor to maintain profitability and reduce waste.

Skills

Food safety knowledge
Team leadership
Communication skills
Multitasking

Education

High School Diploma or GED; culinary degree preferred

Job description

El Castillo Retirement Residences in Santa Fe, NM, seeks a Kitchen Manager to lead the culinary team in delivering exceptional dining experiences for residents and guests, focusing on nutrition, creativity, and quality.

You will develop seasonal menus, manage food ordering and inventory, train staff, ensure safety and sanitation, monitor costs, and coordinate special events with the dining services team.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Dining Manager - Lead Senior Living Team (Flexible Scheduling)
Dining Manager - Lead Senior Living Team (Flexible Scheduling)

El Castillo Retirement Residences • Santa Fe (NM)

On-site
USD 50,000 - 64,000
Paid Training & Continuing Education
Supportive Team Environment where your
On-site parking
+2
Executive Chef: Lead Culinary Triumph & Team Excellence
Executive Chef: Lead Culinary Triumph & Team Excellence

Compass Group, North America • Santa Fe (NM)

On-site
USD 125,000 - 135,000
Relocation assistance
Medical benefits
Retirement plan
+2
Dining Manager
Dining Manager

El Castillo Retirement Residences • Santa Fe (NM)

On-site
USD 50,000 - 64,000
Paid Training & Continuing Education
Supportive Team Environment where your
On-site parking
+2
Chef | Lead Senior Living Kitchen & Menus
Chef | Lead Senior Living Kitchen & Menus

Western States Lodging and Management • Bountiful (UT)

On-site
USD 25,000 - 29,000
401(k) match
Hotel discounts
Medical, Dental, Vision insurance
+2
Culinary Director: Lead Dining Excellence & Team Growth
Culinary Director: Lead Dining Excellence & Team Growth

Harmony Place • Harmony (MN)

On-site
USD 85,000 - 120,000
Competitive salary & bonus
Flexible scheduling & PTO
Health, dental & vision insurance
+3
Culinary Services Director — Lead Innovative Health Dining
Culinary Services Director — Lead Innovative Health Dining

Acts Retirement-Life Communities • DeTour Village (MI)

On-site
USD 86,000 - 105,000
Health benefits
401(k) plan with company match
Paid time off and holidays
+1
Culinary Director: Menu & Dining Leadership for Seniors
Culinary Director: Menu & Dining Leadership for Seniors

Manor Lake living • Lawrenceville (GA)

On-site
USD 55,000 - 75,000
Culinary Director, Senior Living Dining & Team Leadership
Culinary Director, Senior Living Dining & Team Leadership

Belmont-Village-Sabre-Springs • San Diego (CA)

On-site
USD 65,000 - 90,000
Lucrative bonus opportunities
Medical insurance
Dental insurance
+2
Senior Living Kitchen Lead: Menu & Quality Champion
Senior Living Kitchen Lead: Menu & Quality Champion

Western States Lodging and Management • South Jordan (UT)

On-site
USD 40,000 - 60,000
401(k) with company match
Medical, Dental, and Vision insurance
Personal Time Off
Senior Living Culinary Director & Menu Architect
Senior Living Culinary Director & Menu Architect

Fields Senior Living • Arlington (WA)

On-site
USD 55,000 - 75,000