Culinary Supervisor — Lead Kitchen Excellence On-Site

Legends Hospitality, LLC

Long Beach (CA)

On-site

USD 41,328 - 44,083

Full time

14 days+

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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Life insurance
Disability insurance
Paid vacation
401(k) plan

Job summary

Legends Hospitality, LLC is seeking a Culinary Supervisor to oversee kitchen operations at the Long Beach Amphitheater, on-site. The role emphasizes sanitation, safety, and delivering high-quality food for events, working with the Kitchen Manager and sous chefs.

The position offers an hourly rate of $30.00–$32.00, with benefits including medical, dental, vision, life and disability insurance, paid vacation, and a 401(k).

Qualifications

  • Maintain high sanitation and cleanliness standards in the kitchen.
  • Support health department rating improvements via training and procedures.
  • Demonstrate strong attention to detail and ability to adapt under pressure.

Responsibilities

  • Maintain high standards of sanitation and cleanliness within the kitchen.
  • Support the Kitchen Manager in achieving and sustaining the highest possible Health Department rating.
  • Assist with training initiatives related to food safety, sanitation, and accident prevention.
  • Participate in recipe and technique development to ensure high-quality food preparation and presentation.
  • Ensure consistency in food quality, both in preparation and presentation, by verifying recipes and methods are followed.
  • Monitor and maintain kitchen equipment, reporting hazardous conditions or unsafe practices.
  • Collaborate with the Kitchen Manager on food production, menu development, and pricing.
  • Check and taste food items prior to service or events to ensure quality standards are met.
  • Work closely with sous chefs to ensure timely execution of dishes within temperature guidelines.
  • Oversee kitchen opening and closing procedures, ensuring all duties are completed.
  • Conduct staff training sessions as assigned.
  • Perform other duties as assigned by the Kitchen Manager.

Skills

Sanitation standards
Food safety
Team collaboration
Adaptability
Fast-paced environment
Lifting/physical work
Computer skills

Tools

Outlook
Windows
Word
Excel

Job description

Legends Hospitality, LLC is seeking a Culinary Supervisor to oversee kitchen operations at the Long Beach Amphitheater, on-site. The role emphasizes sanitation, safety, and delivering high-quality food for events, working with the Kitchen Manager and sous chefs.

The position offers an hourly rate of $30.00–$32.00, with benefits including medical, dental, vision, life and disability insurance, paid vacation, and a 401(k).

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