Culinary Supervisor — Lead & Elevate Food Service (Instapay)

Compass Group, North America; Chicago (IL); Sur place; USD 3 978 000 - 5 665 000; Plein temps

Avantages offerts par ce poste

Instapay (early access to wages)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Résumé du poste

Levy Sector, part of Compass Group USA, is seeking a Culinary Supervisor in Chicago to lead food-service staff, train employees, and ensure quality, safety, and portions per standards. You will manage purchasing, minimize waste, and supervise equipment use in a fast-paced environment.

The role emphasizes HACCP compliance, recipe adherence, and guest satisfaction, with opportunities for growth within a large hospitality group. Competitive wages and team perks are provided.

Qualifications

• Directly supervises food-service staff and manages training.
• Ensures adherence to recipes, portions, and quality standards.
• Maintains safety and sanitation per HACCP guidelines.

Responsabilités

• Trains employees; plans, assigns and directs work; appraises performance.
• Advises management on purchasing to minimize waste and shortages.
• Operates and cleans equipment per department procedures.
• Maintains food rotations and proper dating of items.
• Receives customer feedback during meals and addresses issues.

Connaissances

Team leadership

Food-service supervision

HACCP knowledge

Description du poste

Levy Sector, part of Compass Group USA, is seeking a Culinary Supervisor in Chicago to lead food-service staff, train employees, and ensure quality, safety, and portions per standards. You will manage purchasing, minimize waste, and supervise equipment use in a fast-paced environment.

The role emphasizes HACCP compliance, recipe adherence, and guest satisfaction, with opportunities for growth within a large hospitality group. Competitive wages and team perks are provided.