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Chick-fil-A Fourth Street North in Saint Petersburg, FL is seeking a Culinary Supervisor to lead and grow our team, ensuring daily kitchen operations run smoothly while maintaining food quality and safety. You will coach teammates, manage shift execution, and collaborate with restaurant leadership to deliver exceptional guest experiences.
The role requires bilingual Spanish-English, completion of our 90-Day Leadership Training Program, and a track record of driving results through people.
At Chick-fil-A Fourth Street North, we are searching for a Culinary Supervisor to assist in leading and growing our team. This role is for a motivated leader who can create results through people, support daily kitchen operations, and help maintain excellence in food quality, food safety, and team development.
As the Culinary Supervisor, you will be empowered and equipped to lead:
We are looking for a leader who is warm, humble, driven, and highly organized, with the ability to lead by example, coach others and contribute to a positive team culture while delivering consistent results.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.