Culinary Storeroom Receiving Clerk

Horry-Georgetown Technical College; Myrtle Beach (SC); On-site; USD 26,000 - 36,000; Full time

Job summary

Horry-Georgetown Technical College seeks a Culinary Receiving Clerk in the Culinary division at the International Culinary Institute of Myrtle Beach. The Clerk will assist with receipt and issuance of food supplies in the storeroom while maintaining cleanliness, safety, and sanitation standards.

The role supports inventory management, receiving, and check-in of goods for the Culinary department, contributing to efficient operations and compliance with campus policies.

Qualifications

• Associates Degree in field desired.
• 3 to 5 years relevant work experience.

Responsibilities

• Assist with receipt, check-in, and issuance of food and controllable goods in the storeroom.
• Maintain storeroom cleanliness, safety, and sanitation.

Education

Associates Degree in field desired

Job description

Horry-Georgetown Technical College seeks a Culinary Receiving Clerk in the Culinary division at the International Culinary Institute of Myrtle Beach. The Clerk will assist with receipt and issuance of food supplies in the storeroom while maintaining cleanliness, safety, and sanitation standards.

The role supports inventory management, receiving, and check-in of goods for the Culinary department, contributing to efficient operations and compliance with campus policies.