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Join an innovative healthcare management company as a Culinary Cook, where your passion for food and care for residents will shine. In this fulfilling role, you will prepare and serve meals while ensuring the highest standards of quality and personal dignity for our residents. With a commitment to enhancing the dining experience for geriatric residents, you will work closely with a dedicated team to meet their unique needs. This part-time position offers flexibility with shifts and a chance to grow within a supportive environment that values care and customer service. Be a part of a company that is transforming healthcare and making a difference in the lives of many!
Culinary Cook
Part Time or On Call for Weekends and variety of weekday shifts.
Monarch Healthcare Management Benefits Include:
Description:
The Culinary Service Cook is accountable to prepare, serve, and/or be responsible for the preparation of foods for residents, guests, and employees. With direction from the Culinary Services Director and in coordination with the interdisciplinary team, the cook increases residents’ acceptance and compliance especially among those with therapeutic diet orders. To promote food service standard through cost, quality and quantity controls. Provides meal service that meets the desires of the resident, by allowing as much choice as possible and giving foodservice that preserves the element of personal dignity.
Qualifications:
About Monarch:
Monarch Healthcare Management is a Minnesota based company that is changing the way short-term rehabilitation, long-term care, and assisted living services are delivered. Our employees embody our motto, Where CARE and CUSTOMER SERVICE Come Together, by always putting the needs of residents and families first across Monarch's network of 60+ skilled nursing and assisted living facilities in Minnesota.
We are an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.