Culinary R&D Architect for Robotic Food Brands

Lab37; Los Angeles (CA); On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401(k)

Discretionary vacation days

Paid sick time

Paid parental leave

Job summary

Lab37 in Los Angeles is seeking a Culinary Developer to lead culinary innovation for new and core brands. You will define the culinary roadmap, oversee recipe development from initial conception to production, and create operational playbooks to ensure flawless execution across locations.

The ideal candidate has 2 years of culinary experience and strong knowledge of diverse cuisines. This role offers a competitive salary and comprehensive benefits in a dynamic work environment.

Qualifications

• 2+ years culinary experience and 4 years in recipe development.
• Strong knowledge of diverse cuisines.
• Ability to develop and iterate at speed.
• Focused on building and testing with intention and clarity.

Responsibilities

• Define and execute culinary roadmap for brands.
• Lead R&D pipeline for brands.
• Own full recipe pipeline from outline to testing.
• Research supplier opportunities to enhance quality.

Skills

Culinary experience

Recipe development

Systems thinking

Speed in development

Methodical testing

Consulting in kitchen operations

Data gathering

Passion for innovation

Job description

Lab37 in Los Angeles is seeking a Culinary Developer to lead culinary innovation for new and core brands. You will define the culinary roadmap, oversee recipe development from initial conception to production, and create operational playbooks to ensure flawless execution across locations.

The ideal candidate has 2 years of culinary experience and strong knowledge of diverse cuisines. This role offers a competitive salary and comprehensive benefits in a dynamic work environment.