Culinary Production Cook — Fast-Paced Kitchen Excellence

Plum Market; Pontiac (MI); On-site; USD 17,000 - 25,000; Full time

Job summary

Plum Market Food Service in Pontiac is hiring a Foodservice Production Cook to join our kitchen team. You will prepare, cook, and serve items to guests in a fast-paced, high‑volume environment while upholding quality and safety standards.

Requirements include at least 1 year of cooking experience; reliability and teamwork are essential. This on‑site, full‑time role offers hands‑on training, growth opportunities, and a supportive, inclusive work culture.

Qualifications

• You have at least 1 year of cooking experience.
• You think quickly and can adapt to different kitchen stations.
• You follow food safety standards and rotation principles.

Responsibilities

• Provide fast, courteous, and professional service to Guests.
• Prepare, cook, heat, and serve all components of the daily menu.
• Maintain the hot bar during lunch service and ensure rotation.
• Perform food safety and sanitation practices, including logs.
• Receive deliveries and stock shelves.
• Assist with catering orders and support other stations as needed.
• Keep kitchen areas and equipment clean and organized.

Skills

Cook experience

Food safety

Communication

Job description

Plum Market Food Service in Pontiac is hiring a Foodservice Production Cook to join our kitchen team. You will prepare, cook, and serve items to guests in a fast-paced, high‑volume environment while upholding quality and safety standards.

Requirements include at least 1 year of cooking experience; reliability and teamwork are essential. This on‑site, full‑time role offers hands‑on training, growth opportunities, and a supportive, inclusive work culture.