Culinary Prep Cook — Creative, Team-Driven Kitchen Pro

Tsunami Restaurant and Sushi Bar; Lehi (UT); On-site; USD 17,000 - 25,000; Full time

Job summary

Tsunami Restaurant and Sushi Bar in Lehi, UT is seeking an experienced cook who can follow instructions, work swiftly across stations, and deliver well-prepared meals for lunch and dinner service. The role requires attention to detail, multi-tasking, and teamwork in a fast-paced kitchen.

Candidates should be able to maintain cleanliness, proper food handling, and consistent presentation. Join our team to contribute to a high-standard dining experience and support the Executive Chef during busy

Qualifications

• Experience using cutting tools, cookware and bakeware.
• Knowledge of various cooking procedures (grilling, baking, boiling).
• Ability to follow sanitation procedures.
• Ability to work in a team and communicate effectively.
• Excellent physical condition and stamina.

Responsibilities

• Set up workstations with all needed ingredients and equipment.
• Prepare ingredients for cooking (chopping, peeling, cutting).
• Cook food using various utensils or grillers.
• Monitor food while cooking and stir or turn as needed.
• Ensure dish presentation by dressing dishes before serving.
• Maintain a sanitized and orderly kitchen environment.
• Store all food and items properly and check quality of ingredients.
• Monitor stock and place orders when shortages occur.
• Collaborate with team to ensure smooth service.

Skills

Cutting tools

Cookware

Bakeware

Sanitation procedures

Teamwork

Communication

Stamina

Tools

Cutting tools

Cookware

Bakeware

Job description

Tsunami Restaurant and Sushi Bar in Lehi, UT is seeking an experienced cook who can follow instructions, work swiftly across stations, and deliver well-prepared meals for lunch and dinner service. The role requires attention to detail, multi-tasking, and teamwork in a fast-paced kitchen.

Candidates should be able to maintain cleanliness, proper food handling, and consistent presentation. Join our team to contribute to a high-standard dining experience and support the Executive Chef during busy