Culinary Operations Admin for Live Events

Legends Hospitality, LLC; Town of Florida (NY); On-site; USD 45,000 - 65,000; Full time

Job summary

Legends Hospitality, LLC is seeking an individual for a culinary operations role with responsibilities ranging from menu development to compliance with food safety regulations. The position requires an associate or bachelor’s degree, proficiency in Microsoft Office, and strong organizational skills, suitable for a fast-paced environment.

The ideal candidate will manage recipe databases, coordinate inventory, and work closely with the Executive Chef to support culinary operations during events. Candidates with experience in administrative roles are encouraged to apply.

Qualifications

• Experience in administrative or culinary operations is preferred.
• Understanding of culinary terminology and food cost controls.
• Attention to detail and accuracy in documentation.

Responsibilities

• Maintain and organize recipe databases and menu files.
• Assist with menu development and distribution.
• Prepare reports on food costs and operational performance.
• Ensure compliance with food safety regulations.

Skills

Organizational skills

Communication skills

Time management

Analytical skills

Bilingual (a plus)

Education

Associate or bachelor's degree

Tools

Microsoft Office Suite

Scheduling and inventory software

Job description

Legends Hospitality, LLC is seeking an individual for a culinary operations role with responsibilities ranging from menu development to compliance with food safety regulations. The position requires an associate or bachelor’s degree, proficiency in Microsoft Office, and strong organizational skills, suitable for a fast-paced environment.

The ideal candidate will manage recipe databases, coordinate inventory, and work closely with the Executive Chef to support culinary operations during events. Candidates with experience in administrative roles are encouraged to apply.