Culinary Manager

Silver Birch Living, LLC.

Mansfield (OH)

On-site

USD 55,000 - 75,000

Full time

14 days+

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Benefits offered by this job

Great Place to Work
Competitive pay + bonus opportunities
Medical, dental & vision (BlueCross BC
On Demand Pay

Job summary

Silver Birch Living invites an experienced Culinary Manager to lead dining operations at our Mansfield community. You’ll oversee menu planning, food utilization, inventory, sanitation, and compliance, while partnering with a Registered Dietitian and the Resident Food Council to elevate resident dining.

We require 5+ years in food service management, a high school diploma (associate degree preferred), and certifications including Level 2 Manager Certification in Food Protection Training and

Qualifications

  • 5+ years of food service management experience, including oversight of full dining operations.
  • Proof of completion of Level 2 Manager Certification in Food Protection Training
  • ServeSafe Food Handling Certification
  • Certified Dietary Manager (CDM) preferred

Responsibilities

  • Developing and managing all phases of dining operations and service
  • Ensuring an exceptional dining experience that meets the highest nutritional and quality standards
  • Planning menus and optimizing food utilization
  • Managing ordering, inventory, and oversight of food, beverage, supplies, and equipment
  • Maintaining strict cleanliness, sanitation, and safety standards in the kitchen and dining areas
  • Ensuring compliance with all local, state, and federal regulations
  • Consulting with a Registered Dietitian and facilitating the community Food Council
  • Leading and supervising the culinary team, including training, scheduling, and performance management
  • Hosting the Resident Food Council and collaborating with residents and leadership to elevate dining satisfaction

Skills

Leadership
Communication
Customer service
Multi-tasking

Education

High school diploma or equivalent
Associate degree preferred

Tools

ServeSafe Food Handling Certification
Level 2 Manager Certification in Food Protection Training
Certified Dietary Manager (CDM) preferred

Job description

Culinary Manager – Silver Birch of Mansfield

Our mission is simple yet powerful: Inspire Purposeful Lives for All.

If you care deeply about serving seniors and want to help launch a community built on exceptional resident care and meaningful engagement, this is your moment. We are seeking an experienced Culinary Manager who is passionate about creating a high-quality, nutritious, and resident-focused dining experience.

What You’ll Do
  • Developing and managing all phases of dining operations and service
  • Ensuring an exceptional dining experience that meets the highest nutritional and quality standards
  • Planning menus and optimizing food utilization
  • Managing ordering, inventory, and oversight of food, beverage, supplies, and equipment
  • Maintaining strict cleanliness, sanitation, and safety standards in the kitchen and dining areas
  • Ensuring compliance with all local, state, and federal regulations
  • Consulting with a Registered Dietitian and facilitating the community Food Council
  • Leading and supervising the culinary team, including training, scheduling, and performance management
  • Hosting the Resident Food Council and collaborating with residents and leadership to elevate dining satisfaction
What You Bring
  • 5+ years of food service management experience, including oversight of full dining operations
  • High school diploma or equivalent required (Associate degree preferred)
  • Proof of completion of Level 2 Manager Certification in Food Protection Training
  • ServeSafe Food Handling Certification
  • Certified Dietary Manager (CDM) preferred
  • Experience in senior living or affordable assisted living preferred
  • Strong communication skills and a high-touch customer service mindset
  • Ability to manage multiple priorities in a fast-paced environment
  • Valid driver’s license with a clean driving record
Why Silver Birch Living?
  • Great Place to Work® Certified (2024-2025-2026)
  • Competitive pay + bonus opportunities
  • Medical, dental & vision (BlueCross BlueShield)
  • On Demand Pay
  • Career growth + leadership development
  • Be part of a community opening team
  • Mission-driven culture focused on seniors first
Join Us

Help us Inspire Purposeful Lives for All — one exceptional meal, conversation, and moment at a time.

Be part of something meaningful. Something built for seniors.

We can’t wait to meet you.

EOE

#SBL4

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