Culinary Lead: Teach, Lead & Elevate In-Store Classes

Cscgeneration 2; Kirkland (WA); On-site; USD 40,000 - 55,000; Part time

Benefits offered by this job

Flexible scheduling

Employee discounts

Training and development opportunities

Job summary

Sur La Table in Kirkland, WA seeks a Culinary Lead to inspire customers and drive sales in its culinary program. You'll manage a high-performing team, provide exceptional culinary experiences, and enhance customer loyalty through outstanding cooking classes.

The ideal candidate has a degree in culinary arts or equivalent experience, alongside 1-2 years of kitchen management experience. Join us to create happiness through cooking!

Qualifications

• Must be 21 years of age or older at the time of employment.
• A degree in culinary arts is preferred; however, candidates with extensive culinary experience will be considered.
• 1-2 years of progressively responsible kitchen management experience.

Responsibilities

• Inspire customers throughout every stage of their culinary experience.
• Support the recruitment and ongoing development of a high-performing culinary team.
• Ensure exceptional customer experience by leading a Guest Obsessed culture.

Skills

Culinary expertise

Customer service

Team leadership

Communication

Problem-solving

Education

Degree in culinary arts

Tools

Microsoft Office Suite

Retail systems

Job description

Sur La Table in Kirkland, WA seeks a Culinary Lead to inspire customers and drive sales in its culinary program. You'll manage a high-performing team, provide exceptional culinary experiences, and enhance customer loyalty through outstanding cooking classes.

The ideal candidate has a degree in culinary arts or equivalent experience, alongside 1-2 years of kitchen management experience. Join us to create happiness through cooking!