Culinary Lead for Spanish Cuisine

Omni Hotels & Resorts; Scottsdale (AZ); On-site; USD 48,000 - 72,000; Full time

Benefits offered by this job

Equal opportunity employer

Competitive wages

Job summary

Omni Scottsdale Resort & Spa at Montelucia is seeking a Kitchen Supervisor for Prado, our Spanish-inspired restaurant. You will assist in the overall operation of the culinary team, ensure quality and plating, and partner with F&B management to deliver exceptional guest experiences.

Ideal candidates have previous culinary experience, a high school diploma or equivalent, and demonstrated leadership in a team environment. This on-site role offers growth within a luxury resort environment.

Qualifications

• High School diploma or equivalent and/or experience in a hotel or culinary field preferred.
• Previous culinary experience
• Demonstrates leadership in a team environment

Responsibilities

• Controls the quality and consistency of all food served.
• Creates and adjusts work schedule according to workloads and occupancy.
• Order and receive ingredients and culinary supplies.
• Maintains cleanliness of all food prep and production areas.
• Conducts a month end inventory of all products.
• Ensure work areas are set no less than 15 minutes prior to service.
• Assist in controlling food cost.
• Assist in producing and plating plates.
• Prepare and properly store food items for advanced production.
• Report any maintenance or security problems to the appropriate department promptly.

Skills

Leadership

Teamwork

Communication

Problem solving

Education

High School Diploma

Tools

Oven

Grill

Food prep equipment

Job description

Omni Scottsdale Resort & Spa at Montelucia is seeking a Kitchen Supervisor for Prado, our Spanish-inspired restaurant. You will assist in the overall operation of the culinary team, ensure quality and plating, and partner with F&B management to deliver exceptional guest experiences.

Ideal candidates have previous culinary experience, a high school diploma or equivalent, and demonstrated leadership in a team environment. This on-site role offers growth within a luxury resort environment.